Nutrition Facts for Mexican watermelon papaya salad with tequila vinaigrette
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Mexican Watermelon Papaya Salad with Tequila Vinaigrette

Image of Mexican Watermelon Papaya Salad with Tequila Vinaigrette
Nutriscore Rating: 78/100

Vibrant, refreshing, and bursting with bold flavors, this Mexican Watermelon Papaya Salad with Tequila Vinaigrette is the perfect summer dish with a zesty twist. Juicy watermelon and sweet papaya are paired with crisp cucumber, tangy red onion, and crumbled cotija cheese, while fresh cilantro and a touch of jalapeño add a delightful kick. The star of the recipe, however, is the tequila-lime vinaigrette—a tantalizing blend of lime juice, smooth tequila, honey, and chili powder that elevates every bite. Ready in just 20 minutes, this no-cook salad makes a stunning side dish or appetizer, ideal for barbecues, picnics, or any occasion that calls for a taste of the tropics with a Mexican flair.

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
N/A
🕐
Total Time
20 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

13 items
  • 4 cups (diced) Watermelon
  • 2 cups (diced) Papaya
  • 1 cup (sliced into half-moons) Cucumber
  • 0.25 cup (thinly sliced) Red onion
  • 0.5 cup (roughly chopped) Fresh cilantro
  • 0.25 cup (crumbled) Cotija cheese
  • 3 tablespoons Lime juice
  • 1 tablespoon Tequila
  • 1 teaspoon Honey
  • 2 tablespoons Olive oil
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Chili powder
  • 1 (seeded and finely chopped) Jalapeño
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a large salad bowl, combine the diced watermelon, diced papaya, sliced cucumber, and thinly sliced red onion.

2

Add the roughly chopped cilantro, crumbled cotija cheese, and finely chopped jalapeño to the salad mixture.

3

In a small mixing bowl, whisk together the lime juice, tequila, honey, olive oil, salt, and chili powder until emulsified.

4

Pour the tequila vinaigrette over the salad and gently toss to combine, ensuring the dressing evenly coats the ingredients.

5

Taste and adjust the seasoning with additional salt or chili powder, if desired.

6

Serve immediately as a refreshing side dish or appetizer. Garnish with additional cilantro or a sprinkle of chili powder for an extra touch of flavor, if preferred.

Cooking Tip: Take your time with each step for the best results!
201
cal
3.7g
protein
26.8g
carbs
9.4g
fat

Nutrition Facts

1 serving (334.4g)
Calories
201
% Daily Value*
Total Fat 9.4 g 12%
Saturated Fat 2.7 g 13%
Polyunsaturated Fat 0.0 g
Cholesterol 6 mg 2%
Sodium 309 mg 13%
Total Carbohydrate 26.8 g 10%
Dietary Fiber 2.7 g 10%
Total Sugars 18.7 g
Protein 3.7 g 7%
Vitamin D 0.0 mcg 0%
Calcium 91 mg 7%
Iron 1.0 mg 6%
Potassium 445 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

51.8%%
6.9%%
41.3%%
Fat: 342 cal (41.3%%)
Protein: 57 cal (6.9%%)
Carbs: 428 cal (51.8%%)