Nutrition Facts for Mexican coffee chillata
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Mexican Coffee Chillata

Image of Mexican Coffee Chillata
Nutriscore Rating: 69/100

Indulge in the bold and refreshing flavors of a Mexican Coffee Chillata, the perfect fusion of rich coffee, creamy sweetness, and warm spices. This easy-to-make frozen treat combines cooled brewed coffee, whole milk (or your favorite milk alternative), and sweetened condensed milk for a decadent base, while ground cinnamon and a hint of optional cayenne pepper deliver a surprising depth of flavor. Blended to frosty perfection with ice cubes, this drink is a cooling delight, ideal for mornings, afternoons, or an after-dinner pick-me-up. Garnish with whipped cream, chocolate syrup, and a dash of cinnamon for an irresistible café-quality presentation. Ready in just 10 minutes, this Mexican-inspired coffee drink is a must-try for iced coffee lovers looking to spice up their routine.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1 cup Brewed coffee (cooled to room temperature)
  • 0.5 cup Whole milk (or your preferred milk alternative)
  • 2 tablespoons Sweetened condensed milk
  • 0.5 teaspoon Ground cinnamon
  • 0.5 teaspoon Vanilla extract
  • 1 pinch Cayenne pepper (optional, for a spicy kick)
  • 1.5 cups Ice cubes
  • optional topping Whipped cream
  • optional drizzle Chocolate syrup
  • optional sprinkle Ground cinnamon (for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Brew a strong cup of coffee and allow it to cool to room temperature. You can also use leftover coffee or chill it in the fridge if needed.

2

In a blender, combine the cooled coffee, whole milk, sweetened condensed milk, ground cinnamon, vanilla extract, and cayenne pepper (if using).

3

Add the ice cubes to the blender and blend on high speed until smooth and creamy.

4

Taste the chillata and adjust sweetness or spice level as needed by adding more sweetened condensed milk or a tiny pinch of cayenne.

5

Pour the blended Mexican Coffee Chillata into two glasses.

6

Top with whipped cream, drizzle with chocolate syrup, and sprinkle with ground cinnamon for garnish if desired.

7

Serve immediately with a straw or spoon and enjoy this flavorful, frozen coffee treat!

Cooking Tip: Take your time with each step for the best results!
134
cal
3.9g
protein
14.4g
carbs
7.0g
fat

Nutrition Facts

1 serving (388.4g)
Calories
134
% Daily Value*
Total Fat 7.0 g 9%
Saturated Fat 4.3 g 21%
Polyunsaturated Fat 0.0 g
Cholesterol 23 mg 8%
Sodium 50 mg 2%
Total Carbohydrate 14.4 g 5%
Dietary Fiber 0.4 g 1%
Total Sugars 13.6 g
Protein 3.9 g 8%
Vitamin D 1.0 mcg 5%
Calcium 128 mg 10%
Iron 0.0 mg 0%
Potassium 210 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

43.1%%
11.0%%
45.9%%
Fat: 123 cal (45.9%%)
Protein: 29 cal (11.0%%)
Carbs: 115 cal (43.1%%)