Mars Bars Rice Krispies Squares No Bake
Indulge in the ultimate no-bake treat with Mars Bars Rice Krispies Squares, a delightful combination of gooey caramel, crispy rice cereal, and rich chocolatey bliss. This quick and easy recipe comes together in just 15 minutes and requires no oven, making it a perfect go-to for busy days or last-minute dessert cravings. Melted Mars Bars and butter create a luscious caramel base that envelopes every crunchy Rice Krispies bite, while a smooth layer of milk and semi-sweet chocolate tops it all off for an irresistibly decadent finish. With just four simple ingredients and minimal effort, these squares are a crowd-pleasing dessert perfect for lunchboxes, potlucks, or late-night indulgences. Enjoy these no-bake Mars Bars Rice Krispies Squares as the ultimate sweet snack!
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Recipe Information
Ingredients
- 4 bars (approximately 51g each) Mars Bars
- 1/4 cup Unsalted Butter
- 3 cups Rice Krispies Cereal
- 1 cup Milk Chocolate
- 1/2 cup Semi-Sweet Chocolate
Instructions
Grease an 8x8-inch pan or line it with parchment paper for easy removal.
Cut the Mars Bars into small pieces and place them in a medium saucepan along with the butter.
Over low heat, stir the Mars Bars and butter constantly until completely melted and smooth. Be patient, as this may take a few minutes. Avoid overheating to prevent grainy texture.
Remove the saucepan from the heat and immediately fold in the Rice Krispies cereal. Stir until the cereal is fully coated with the melted mixture.
Transfer the mixture into the prepared pan. Use a spatula or the back of a spoon to press it down evenly and firmly.
In a microwave-safe bowl, combine the milk chocolate and semi-sweet chocolate. Microwave in 15-second intervals, stirring after each, until the chocolate is fully melted and smooth.
Pour the melted chocolate over the Rice Krispies mixture in the pan. Spread it evenly with a spatula.
Allow the squares to cool at room temperature or place the pan in the refrigerator to set the chocolate, about 30-60 minutes.
Once the chocolate has set, cut into 12 equal squares using a sharp knife.
Serve and enjoy! Store leftovers in an airtight container at room temperature for up to 5 days.
Nutrition Facts
Calories |
3261 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 167.4 g | 215% | |
| Saturated Fat | 99.1 g | 496% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 137 mg | 46% | |
| Sodium | 1087 mg | 47% | |
| Total Carbohydrate | 410.9 g | 149% | |
| Dietary Fiber | 16.7 g | 60% | |
| Total Sugars | 319.8 g | ||
| Protein | 39.5 g | 79% | |
| Vitamin D | 6.0 mcg | 30% | |
| Calcium | 777 mg | 60% | |
| Iron | 33.1 mg | 184% | |
| Potassium | 2029 mg | 43% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
