Nutrition Facts for Maple cream cheese spread

Maple Cream Cheese Spread

Image of Maple Cream Cheese Spread
Nutriscore Rating: 43/100

Indulge in the luxuriously smooth and naturally sweet Maple Cream Cheese Spread, a five-minute recipe that’s perfect for elevating your breakfast or snack game. Made with just four simple ingredients—softened cream cheese, pure maple syrup, a hint of vanilla extract, and a pinch of salt—this spread strikes the perfect balance of creamy and sweet with a touch of warmth. Ideal for slathering on bagels, toast, or as a dip for fresh fruit, it's a versatile addition to any table. With no cooking required and minimal effort, this spread is an instant hit for busy mornings, brunch gatherings, or a delightful touch to your favorite baked goods. Bonus? It stores wonderfully in the fridge, staying fresh for up to a week.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 8 oz Cream cheese, softened
  • 3 tbsp Pure maple syrup
  • 1 tsp Vanilla extract
  • 1 pinch Salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium-sized mixing bowl, place the softened cream cheese.

2

Add the pure maple syrup, vanilla extract, and a pinch of salt to the cream cheese.

3

Using a hand mixer or a sturdy whisk, beat the ingredients together until smooth and creamy. This should take about 2-3 minutes.

4

Taste the spread and adjust the sweetness by adding a small amount of maple syrup if desired.

5

Transfer the spread to a serving bowl or an airtight container if not serving immediately.

6

Serve with bagels, toast, or fresh fruits. Store leftovers in the refrigerator for up to one week.

Cooking Tip: Take your time with each step for the best results!
918
cal
14.6g
protein
40.3g
carbs
79.4g
fat

Nutrition Facts

1 serving (271.3g)
Calories
918
% Daily Value*
Total Fat 79.4 g 102%
Saturated Fat 47.8 g 239%
Polyunsaturated Fat 0.0 g
Cholesterol 251 mg 84%
Sodium 881 mg 38%
Total Carbohydrate 40.3 g 15%
Dietary Fiber 0.0 g 0%
Total Sugars 32.8 g
Protein 14.6 g 29%
Vitamin D 0.0 mcg 0%
Calcium 254 mg 20%
Iron 1.2 mg 7%
Potassium 321 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

17.3%%
6.3%%
76.5%%
Fat: 714 cal (76.5%%)
Protein: 58 cal (6.3%%)
Carbs: 161 cal (17.3%%)