Make Ahead Mexican Roll Ups
Get ready to wow your crowd with these Make Ahead Mexican Roll Ups—a flavor-packed, no-cook appetizer that's as convenient as it is delicious. Featuring a creamy filling of softened cream cheese, zesty sour cream, shredded cheddar, and a medley of bold ingredients like diced green chilies, salsa, and aromatic spices, these tortillas are transformed into bite-sized bursts of Tex-Mex goodness. Fresh cilantro and chopped green onions add a vibrant touch, while optional black olives bring a savory twist. Perfect for parties, potlucks, or meal prep, this recipe comes together in just 20 minutes and can be stored overnight, making it the ultimate make-ahead crowd-pleaser. Serve these chilled or at room temperature for a hassle-free dish that's guaranteed to disappear fast! Keywords: Mexican roll ups, make-ahead appetizer, tortilla pinwheels, no-cook party snack.
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Recipe Information
Ingredients
- 8 large Flour tortillas
- 8 ounces Cream cheese, softened
- 0.5 cups Sour cream
- 1 cup Shredded cheddar cheese
- 1 4-ounce can Diced green chilies
- 0.5 cups Salsa
- 4 stalks Green onions, finely chopped
- 0.25 cups Cilantro, finely chopped
- 1 teaspoon Cumin
- 0.5 teaspoons Garlic powder
- 0.5 teaspoons Paprika
- 0.25 teaspoons Salt
- 0.5 cups Black olives, finely chopped (optional)
Instructions
In a large mixing bowl, combine the softened cream cheese and sour cream. Mix until smooth and creamy.
Fold in the shredded cheddar cheese, diced green chilies, salsa, green onions, cilantro, cumin, garlic powder, paprika, salt, and black olives (if using). Mix well to evenly distribute all ingredients.
Lay one flour tortilla flat on a clean surface. Spread about 3–4 tablespoons of the filling evenly over the tortilla, leaving about 1/2 inch of space along the edges.
Carefully roll up the tortilla tightly, starting from one end. Repeat with the remaining tortillas and filling.
Wrap each rolled tortilla in plastic wrap to help maintain its shape. Refrigerate for at least 1 hour or up to 24 hours to let the flavors meld.
When ready to serve, unwrap the rolls and use a sharp knife to slice each roll into 1-inch thick pieces.
Arrange the roll-ups on a serving platter and serve chilled or at room temperature. Enjoy!
Nutrition Facts
Calories |
178 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.2 g | 14% | |
| Saturated Fat | 6.6 g | 33% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 27 mg | 9% | |
| Sodium | 417 mg | 18% | |
| Total Carbohydrate | 16.3 g | 6% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 1.7 g | ||
| Protein | 5.5 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 130 mg | 10% | |
| Iron | 1.2 mg | 7% | |
| Potassium | 77 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
