Nutrition Facts for Luscious lumps cookies

Luscious Lumps Cookies

Image of Luscious Lumps Cookies
Nutriscore Rating: 36/100

Indulge in the ultimate cookie experience with these Luscious Lumps Cookies—a delightful mix of soft, chewy textures and rich, chocolatey goodness. Perfectly balanced with two kinds of sugar, these cookies boast a buttery base and are studded with generous chunks of semi-sweet chocolate for melt-in-your-mouth decadence. A hint of pure vanilla enhances the sweetness, while a sprinkle of flaky sea salt on top adds a gourmet twist to every bite. Ready in under 30 minutes, these cookies are ideal for satisfying sweet cravings, impressing guests, or gifting to loved ones. Whether enjoyed fresh from the oven or paired with a cold glass of milk, these cookies promise to be irresistible!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
12 min
🕐
Total Time
27 min
👥
Servings
24 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1 cup unsalted butter
  • 1 cup light brown sugar
  • 0.5 cup granulated sugar
  • 2 pieces large eggs
  • 2 teaspoons pure vanilla extract
  • 2.5 cups all-purpose flour
  • 1 teaspoon baking soda
  • 0.5 teaspoon sea salt
  • 2 cups semi-sweet chocolate chunks
  • 0.25 teaspoon flaky sea salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

11 steps
1

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.

2

In a large mixing bowl, cream together the unsalted butter, light brown sugar, and granulated sugar until light and fluffy, about 2-3 minutes. You can use a hand or stand mixer for this.

3

Add the eggs one at a time, beating well after each addition. Then mix in the vanilla extract.

4

In a separate bowl, whisk together the all-purpose flour, baking soda, and sea salt.

5

Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.

6

Gently fold in the semi-sweet chocolate chunks until evenly distributed throughout the dough.

7

Using a medium cookie scoop or tablespoon, drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.

8

Sprinkle a small pinch of flaky sea salt on top of each cookie dough mound for added flavor.

9

Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown and the centers look slightly underbaked. The cookies will firm up as they cool.

10

Let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

11

Enjoy your Luscious Lumps Cookies with a glass of milk or gift them to loved ones!

Cooking Tip: Take your time with each step for the best results!
4851
cal
55.5g
protein
743.8g
carbs
203.1g
fat

Nutrition Facts

1 serving (1158.7g)
Calories
4851
% Daily Value*
Total Fat 203.1 g 260%
Saturated Fat 118.3 g 592%
Polyunsaturated Fat 0.0 g
Cholesterol 620 mg 207%
Sodium 3174 mg 138%
Total Carbohydrate 743.8 g 270%
Dietary Fiber 31.7 g 113%
Total Sugars 465.4 g
Protein 55.5 g 111%
Vitamin D 2.0 mcg 10%
Calcium 363 mg 28%
Iron 28.2 mg 157%
Potassium 2090 mg 44%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

59.2%%
4.4%%
36.4%%
Fat: 1827 cal (36.4%%)
Protein: 222 cal (4.4%%)
Carbs: 2975 cal (59.2%%)