Nutrition Facts for Low fat frozen mango margarita

Low Fat Frozen Mango Margarita

Image of Low Fat Frozen Mango Margarita
Nutriscore Rating: 51/100

Cool down with this irresistibly refreshing **Low Fat Frozen Mango Margarita**, a healthier twist on the classic cocktail. Bursting with the natural sweetness of fresh mango chunks and perfectly balanced with a zesty splash of freshly squeezed lime juice, this frozen drink hits all the right notes. Crafted with silver tequila, a hint of triple sec, and sweetened lightly with honey, this lower-calorie margarita skips the sugary mixers for a guilt-free indulgence. Featuring a luscious, slushy texture thanks to ice cubes blended to perfection, it’s an ideal party drink or summer treat. Complete the authentic margarita experience by rimming your glass with kosher salt and garnishing with a fresh lime wedge. Ready in just 10 minutes, this tropical sip is the perfect combination of vibrant flavor and light indulgence! Keywords: low fat margarita, frozen mango margarita, healthy cocktail recipe, summer drinks.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 2 cups fresh mango chunks
  • 0.5 cup freshly squeezed lime juice
  • 0.5 cup silver tequila
  • 0.25 cup triple sec or orange liqueur
  • 0.5 cup cold water
  • 2 tablespoons honey
  • 2 cups ice cubes
  • 0.25 cup kosher salt
  • 1 whole lime wedges
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Begin by preparing your glasses. Take the lime wedge and run it around the rims of the glasses to moisten the edges.

2

Pour the kosher salt onto a small plate. Dip the rim of each glass into the salt to coat, and then set the glasses aside.

3

In a blender, combine the fresh mango chunks, freshly squeezed lime juice, silver tequila, triple sec, cold water, and honey.

4

Blend the mixture on high speed until completely smooth.

5

Add the ice cubes to the blender and blend again until the mixture has a slushy consistency.

6

Taste the margarita and adjust the sweetness if necessary by adding more honey and blending again.

7

Pour the frozen mango margarita into the prepared glasses.

8

Garnish each glass with a lime wedge if desired.

9

Serve immediately and enjoy your refreshing low-fat treat!

⚑
Cooking Tip: Take your time with each step for the best results!
918
cal
4.7g
protein
138.4g
carbs
1.8g
fat

Nutrition Facts

1 serving (1484.6g)
Calories
918
% Daily Value*
Total Fat 1.8 g 2%
Saturated Fat 0.6 g 3%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 26860 mg 1168%
Total Carbohydrate 138.4 g 50%
Dietary Fiber 8.1 g 29%
Total Sugars 121.9 g
Protein 4.7 g 9%
Vitamin D 0.0 mcg 0%
Calcium 87 mg 7%
Iron 1.8 mg 10%
Potassium 941 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

94.1%%
3.2%%
2.8%%
Fat: 16 cal (2.8%%)
Protein: 18 cal (3.2%%)
Carbs: 553 cal (94.1%%)