Lime Fruit Dip
Tangy, creamy, and irresistibly refreshing, this Lime Fruit Dip is the perfect way to elevate your fruit platter. Made with a luscious blend of cream cheese, plain Greek yogurt, and freshly squeezed lime juice, this dip offers the ideal balance of sweet and zesty flavors. A hint of lime zest and vanilla extract adds an extra layer of brightness and aroma, while a touch of powdered sugar provides just the right amount of sweetness. With only 10 minutes of prep time and no cooking required, this easy lime dip is ready to chill and delight at your next gathering. Serve it alongside a colorful assortment of fresh fruits—think strawberries, apple slices, or pineapple chunks—for a crowd-pleasing treat that's as eye-catching as it is delicious. Perfect for parties, picnics, or healthy snacking, this lime dip will quickly become your go-to fruit dip recipe!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 1 cup Powdered sugar
- 1 cup Greek yogurt (plain)
- 3 tbsp Lime juice (freshly squeezed)
- 1 tbsp Lime zest
- 1 tsp Vanilla extract
- 1 pinch Salt
Instructions
In a medium mixing bowl, combine the cream cheese and powdered sugar.
Using a hand mixer or stand mixer, beat the cream cheese and powdered sugar on medium speed until smooth and creamy.
Add the Greek yogurt, lime juice, lime zest, vanilla extract, and a pinch of salt to the bowl.
Mix on low speed until all the ingredients are fully incorporated and the mixture is smooth. This should take about 1-2 minutes.
Transfer the lime fruit dip to a serving bowl. For extra garnish, sprinkle a small amount of additional lime zest on top.
Refrigerate the dip for at least 30 minutes to allow the flavors to meld together.
Serve chilled with an assortment of fresh fruits like strawberries, apple slices, pineapple chunks, or grapes.
Nutrition Facts
Calories |
1448 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 79.3 g | 102% | |
| Saturated Fat | 46.4 g | 232% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 237 mg | 79% | |
| Sodium | 935 mg | 41% | |
| Total Carbohydrate | 148.1 g | 54% | |
| Dietary Fiber | 1.3 g | 5% | |
| Total Sugars | 133.9 g | ||
| Protein | 30.1 g | 60% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 424 mg | 33% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 619 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
