Lemon Meringue Pie Milkshake
Indulge in the zesty, creamy delight of a Lemon Meringue Pie Milkshake—a nostalgic treat with a modern twist! This luscious milkshake captures the essence of the classic pie, blending velvety vanilla ice cream, tangy lemon curd, and the irresistible crunch of graham crackers into a perfectly smooth, pie-inspired drink. Topped with fluffy whipped cream, a sprinkle of lemon zest, and optional garnishes like toasted mini marshmallows and crushed graham cracker crumbs, this decadent dessert drink is as visually stunning as it is delicious. Ready in just 10 minutes and perfect for sharing, it’s an easy, no-bake way to enjoy the flavors of lemon meringue pie in a fun and refreshing form. Whether you’re cooling off on a sunny day or satisfying a citrus craving, this milkshake is sure to be a hit with lemon lovers!
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Recipe Information
Ingredients
- 3 cups Vanilla ice cream
- 1 cup Whole milk
- 1 cup Lemon curd
- 2 sheets Graham crackers
- 0.5 cup Whipped cream
- 1 teaspoon Lemon zest
- 0.25 cup Mini marshmallows (optional, for garnish)
- 2 teaspoons Crushed graham cracker crumbs (optional, for garnish)
Instructions
Add the vanilla ice cream, whole milk, lemon curd, and two sheets of graham crackers to a blender.
Blend the mixture on high speed until smooth and creamy. If the milkshake is too thick, add a little extra milk, one tablespoon at a time, and blend until the desired consistency is achieved.
Pour the milkshake into two tall glasses.
Top each glass with whipped cream, sprinkling lemon zest on top for a tangy kick.
For an extra pie-like touch, garnish with mini marshmallows and sprinkle with crushed graham cracker crumbs, if desired.
Serve immediately with a straw and enjoy!
Nutrition Facts
Calories |
2143 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 92.4 g | 118% | |
| Saturated Fat | 53.6 g | 268% | |
| Polyunsaturated Fat | 2.8 g | ||
| Cholesterol | 1127 mg | 376% | |
| Sodium | 813 mg | 35% | |
| Total Carbohydrate | 302.2 g | 110% | |
| Dietary Fiber | 1.0 g | 4% | |
| Total Sugars | 267.0 g | ||
| Protein | 33.9 g | 68% | |
| Vitamin D | 3.0 mcg | 15% | |
| Calcium | 898 mg | 69% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 1335 mg | 28% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
