Nutrition Facts for Killer blue cheese dressing
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Killer Blue Cheese Dressing

Image of Killer Blue Cheese Dressing
Nutriscore Rating: 41/100

Creamy, tangy, and bursting with bold flavor, this Killer Blue Cheese Dressing is a must-have recipe for any salad or dipping sauce enthusiast. Made with real crumbled blue cheese, rich mayonnaise, tangy sour cream, and buttermilk, this easy homemade dressing delivers the perfect balance of creaminess and zest with a touch of garlic, Worcestershire sauce, and a dash of white wine vinegar for extra depth. Ready in just 10 minutes, this versatile dressing pairs beautifully with crisp garden greens, elevates buffalo wings to the next level, or serves as a perfect accompaniment for fresh-cut veggies. Impress your guests with this irresistible blue cheese dressing that’s far superior to anything store-bought!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 4 oz Blue cheese (crumbled)
  • 0.5 cup Mayonnaise
  • 0.5 cup Sour cream
  • 0.333 cup Buttermilk
  • 1 tbsp White wine vinegar
  • 1 tsp Worcestershire sauce
  • 0.5 tsp Garlic powder
  • 0.25 tsp Salt
  • 0.25 tsp Freshly ground black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a medium-sized mixing bowl, add the mayonnaise, sour cream, and buttermilk. Whisk together until smooth and fully combined.

2

Add the white wine vinegar, Worcestershire sauce, garlic powder, salt, and black pepper. Whisk again to distribute the seasonings evenly.

3

Gently fold in the crumbled blue cheese using a spatula or spoon, ensuring it is well incorporated but with some chunks remaining for texture.

4

Taste the dressing and adjust the seasonings, if needed (e.g., more salt or vinegar for extra tang).

5

Transfer the dressing to a jar or airtight container and refrigerate for at least 1 hour before serving to allow the flavors to meld together.

6

Serve chilled over a crisp salad, as a dip for buffalo wings, or alongside fresh vegetables.

⚑
Cooking Tip: Take your time with each step for the best results!
1523
cal
32.3g
protein
24.4g
carbs
148.9g
fat

Nutrition Facts

1 serving (447.2g)
Calories
1523
% Daily Value*
Total Fat 148.9 g 191%
Saturated Fat 52.3 g 262%
Polyunsaturated Fat 0.2 g
Cholesterol 212 mg 70%
Sodium 3005 mg 131%
Total Carbohydrate 24.4 g 9%
Dietary Fiber 0.3 g 1%
Total Sugars 14.3 g
Protein 32.3 g 65%
Vitamin D 2.5 mcg 12%
Calcium 879 mg 68%
Iron 1.9 mg 11%
Potassium 501 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

6.2%%
8.2%%
85.5%%
Fat: 1340 cal (85.5%%)
Protein: 129 cal (8.2%%)
Carbs: 97 cal (6.2%%)