Kielbasa Appetizers
Elevate your party spread with these irresistible Kielbasa Appetizers—a perfect balance of sweet, savory, and tangy flavors in every bite! Tender slices of smoky kielbasa are seared to perfection before being coated in a luscious glaze made from brown sugar, pineapple juice, soy sauce, and a hint of garlic powder. Quick and easy to prepare in just 25 minutes, this crowd-pleasing recipe is ideal for holiday gatherings, game days, or casual get-togethers. Serve these bite-sized delights warm with toothpicks for effortless snacking, and watch as they disappear in no time. If you're looking for a simple yet flavorful appetizer that's sure to impress, these glazed kielbasa bites are a must-try! Perfect keywords for SEO include "kielbasa appetizers," "sweet and savory snacks," and "easy party appetizers."
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Recipe Information
Ingredients
- 1 pound kielbasa sausage
- 1 cup brown sugar
- 0.5 cup pineapple juice
- 2 tablespoons soy sauce
- 1 teaspoon garlic powder
- 24 toothpicks
Instructions
Slice the kielbasa sausage into 1/2-inch thick rounds.
In a medium-sized mixing bowl, combine the brown sugar, pineapple juice, soy sauce, and garlic powder. Whisk until smooth to create the glaze.
Heat a large skillet over medium heat and add the kielbasa slices in a single layer. Cook for 3-4 minutes per side, or until lightly browned.
Reduce the heat to low and pour the glaze mixture over the kielbasa slices in the skillet.
Simmer for about 5-7 minutes, stirring occasionally, until the sauce thickens and the kielbasa is evenly coated.
Remove the skillet from heat and allow the kielbasa bites to cool slightly.
Transfer the glazed kielbasa to a serving plate and insert a toothpick into each slice for easy serving.
Serve warm and enjoy this sweet and savory appetizer!
Nutrition Facts
Calories |
1694 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 96.1 g | 123% | |
| Saturated Fat | 37.4 g | 187% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 214 mg | 71% | |
| Sodium | 3244 mg | 141% | |
| Total Carbohydrate | 166.5 g | 61% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 162.9 g | ||
| Protein | 37.9 g | 76% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 245 mg | 19% | |
| Iron | 6.6 mg | 37% | |
| Potassium | 1238 mg | 26% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
