Indulge in a guilt-free coffeehouse classic with this Keto Almond Cappuccino, a creamy, low-carb beverage that's perfect for anyone following a keto lifestyle. Made with bold espresso or strong brewed coffee, frothed unsweetened almond milk, and a hint of vanilla and almond extracts, this delicious drink is naturally sweetened with stevia to keep it sugar-free and diet-friendly. A sprinkle of cinnamon on top adds a touch of warmth and elegance, making it a comforting yet sophisticated treat. Ready in just 10 minutes, this keto-friendly cappuccino is ideal for slow mornings or an afternoon pick-me-up. Enjoy the rich flavors and velvety texture of this frothy masterpiece while staying committed to your health goals!
Prepare two shots of espresso or strong brewed coffee. Set aside.
In a small saucepan, heat the unsweetened almond milk over medium heat until it begins to steam but not boil.
Remove from heat and add in the stevia or keto-friendly sweetener, vanilla extract, and almond extract if using. Stir well.
Using a milk frother, froth the almond milk mixture until it becomes foamy. If you don't have a frother, you can vigorously whisk the milk by hand or in a blender until it becomes foamy.
Pour the espresso or strong brewed coffee into a mug.
Gently pour the frothed almond milk over the espresso, using a spoon to hold back the foam until the end. Then, spoon the foam on top to form a creamy layer.
Sprinkle a pinch of cinnamon on top for garnish.
Serve immediately and enjoy your Keto Almond Cappuccino!
Calories |
55 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.3 g | 4% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 157 mg | 7% | |
| Total Carbohydrate | 3.3 g | 1% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 0.4 g | ||
| Protein | 1.7 g | 3% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 433 mg | 33% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 163 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.