Transform your everyday bagel into a gourmet treat with this rich and savory Kalamata Olive and Sun-Dried Tomato Bagel Smear. Creamy, tangy, and bursting with Mediterranean flavors, this spread combines velvety cream cheese with briny Kalamata olives, sweet-tart sun-dried tomatoes, and fresh basil for a harmonious blend of textures and tastes. A hint of garlic, a drizzle of olive oil, and a squeeze of lemon juice elevate the smear to a luxurious level, while a dash of black pepper ties it all together. Ready in just 10 minutes, this versatile recipe is perfect for spreading on toasted bagels, pairing with crackers, or serving as a dip for fresh veggies. Whether you're hosting brunch or enjoying a quiet morning at home, this quick and easy spread will make any meal feel special. Keywords: Kalamata olive bagel spread, sun-dried tomato smear, Mediterranean cream cheese spread, quick bagel toppings.
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In a medium-sized mixing bowl, add the cream cheese. Allow it to soften at room temperature for easier mixing.
Add the chopped Kalamata olives, sun-dried tomatoes, minced garlic, and fresh basil to the bowl.
Drizzle in the olive oil and lemon juice, then sprinkle with black pepper.
Using a spatula or hand mixer, combine all ingredients until the mixture is smooth and well-blended.
Taste the smear and adjust seasoning if needed. Additional lemon juice or a pinch of salt can be added based on your preference.
Transfer the smear to a serving bowl or an airtight container for storage.
Spread generously on a toasted bagel, crackers, or use as a dip for vegetables. Enjoy!
Calories |
201 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.8 g | 24% | |
| Saturated Fat | 8.5 g | 43% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 42 mg | 14% | |
| Sodium | 388 mg | 17% | |
| Total Carbohydrate | 5.9 g | 2% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 3.4 g | ||
| Protein | 3.6 g | 7% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 59 mg | 5% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 145 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.