Individual Buffalo Style Chicken Pizza
Satisfy your cravings for bold, tangy flavors with this Individual Buffalo Style Chicken Pizza, a perfect blend of spicy buffalo chicken, creamy cheeses, and a crisp crust. This quick and easy recipe starts with a tender, seasoned chicken breast tossed in zesty buffalo wing sauce, layered over a personal-sized pizza crust with smooth ranch or blue cheese dressing as a base. Topped with gooey mozzarella, crumbly blue cheese, and a sprinkle of fresh green onions, this pizza bakes to golden perfection in just minutes. Whether you're looking for a game-day snack, a solo indulgence, or a new twist on pizza night, this individual serving packs a punch of flavor in every bite. Ready in under 30 minutes, it’s perfect for busy weeknights or a quick gourmet treat.
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Recipe Information
Ingredients
- 1 small Boneless, skinless chicken breast
- 1 tablespoon Olive oil
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.25 teaspoon Garlic powder
- 0.25 cup Buffalo wing sauce
- 1 piece Personal-sized pizza crust
- 2 tablespoons Ranch or blue cheese dressing
- 0.5 cup Shredded mozzarella cheese
- 0.25 cup Crumbled blue cheese
- 1 stalk Green onion, thinly sliced
Instructions
Preheat your oven to 450°F (230°C). If using a pizza stone, place it in the oven while it heats.
Season the chicken breast with olive oil, salt, black pepper, and garlic powder. Heat a skillet over medium heat and cook the chicken for 4-5 minutes per side, or until fully cooked. Remove and let it rest for 5 minutes, then dice into small pieces.
In a bowl, toss the cooked chicken pieces with the buffalo wing sauce until evenly coated.
Place the personal-sized pizza crust on a baking sheet or pizza stone. Spread 1 tablespoon of the ranch or blue cheese dressing evenly on the crust as the base sauce.
Sprinkle shredded mozzarella cheese over the pizza, leaving a small border around the edges.
Distribute the buffalo chicken pieces evenly over the cheese, followed by the crumbled blue cheese.
Bake the pizza in the preheated oven for 10-12 minutes, or until the crust is golden and the cheese is bubbly and melted.
Remove the pizza from the oven and let it cool for 2-3 minutes. Drizzle the remaining ranch or blue cheese dressing on top and garnish with sliced green onions for a fresh crunch.
Slice and serve your individual buffalo style chicken pizza while it’s hot. Enjoy!
Nutrition Facts
Calories |
1287 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 69.5 g | 89% | |
| Saturated Fat | 21.3 g | 106% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 216 mg | 72% | |
| Sodium | 4022 mg | 175% | |
| Total Carbohydrate | 78.6 g | 29% | |
| Dietary Fiber | 3.6 g | 13% | |
| Total Sugars | 5.4 g | ||
| Protein | 85.1 g | 170% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 640 mg | 49% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 746 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
