Nutrition Facts for Iced cardamom espresso

Iced Cardamom Espresso

Image of Iced Cardamom Espresso
Nutriscore Rating: 72/100

Elevate your daily coffee ritual with this aromatic Iced Cardamom Espresso—a refreshing fusion of bold espresso, warm cardamom spice, and creamy cold milk or dairy-free alternatives. This quick and easy recipe offers a sophisticated twist to your usual iced coffee, combining the richness of freshly brewed espresso with a fragrant hint of ground cardamom, subtly sweetened to taste. Perfect for hot summer days, this drink is served over a glass full of ice and can be elegantly garnished with a whole cardamom pod for a touch of elegance. Ready in under 10 minutes, this chilled beverage is an ideal choice for coffee enthusiasts seeking a unique, spiced refreshment.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
2 min
🕐
Total Time
7 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 2 shots Espresso
  • 0.25 teaspoons Ground cardamom
  • 0.5 teaspoons Granulated sugar (optional)
  • 0.5 cups Cold milk or dairy-free alternative
  • 1 cups Ice cubes
  • 1 piece Cardamom pod (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Brew 2 shots of espresso using your preferred method (espresso machine or stovetop moka pot).

2

While the espresso is still hot, stir in the ground cardamom and granulated sugar (if using) until fully dissolved.

3

Let the spiced espresso cool to room temperature (this step is quick if you place it in the fridge or freezer for a few minutes).

4

Fill a glass with ice cubes, leaving some space for the liquids.

5

Pour the cooled cardamom-infused espresso over the ice.

6

Add the cold milk or dairy-free alternative to the glass, stirring gently to combine.

7

Optionally garnish with a whole cardamom pod for a decorative touch and extra aroma.

8

Serve immediately and enjoy your Iced Cardamom Espresso!

Cooking Tip: Take your time with each step for the best results!
66
cal
4.3g
protein
9.1g
carbs
1.3g
fat

Nutrition Facts

1 serving (423.6g)
Calories
66
% Daily Value*
Total Fat 1.3 g 2%
Saturated Fat 0.8 g 4%
Polyunsaturated Fat 0.0 g
Cholesterol 6 mg 2%
Sodium 50 mg 2%
Total Carbohydrate 9.1 g 3%
Dietary Fiber 0.4 g 1%
Total Sugars 8.2 g
Protein 4.3 g 9%
Vitamin D 1.5 mcg 8%
Calcium 158 mg 12%
Iron 0.2 mg 1%
Potassium 300 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

55.7%%
26.3%%
17.9%%
Fat: 11 cal (17.9%%)
Protein: 17 cal (26.3%%)
Carbs: 36 cal (55.7%%)