Nutrition Facts for Iced cafe crema
Blog Research API Download App

Iced Cafe Crema

Image of Iced Cafe Crema
Nutriscore Rating: 67/100

Experience pure coffee bliss with this Iced Café Crema, a luxurious and refreshing twist on your daily caffeine fix. This recipe combines two velvety shots of espresso with a luscious blend of whole milk, heavy cream, and fragrant vanilla syrup, offering the perfect balance of bold coffee flavor and creamy sweetness. Poured over a glass of ice for the ultimate cool-down, this layered café-style drink is as visually stunning as it is delicious. Ready in just 10 minutes, it’s an indulgent treat for coffee lovers who crave barista-quality beverages at home. Perfect for summer mornings or an afternoon pick-me-up, this iced coffee creation is irresistibly smooth and easy to customize with optional sugar for added sweetness.

Smart Nutrition Tracking with SnapCalorie

★★★★★ 4.8/5 (2M+ downloads)
Track meals with just a photo
Hit your nutrition goals easier
Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 2 shots Espresso
  • 1 cup Ice cubes
  • 3 tablespoons Whole milk
  • 2 tablespoons Heavy cream
  • 1 tablespoon Vanilla syrup
  • 1 teaspoon Sugar (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Brew two fresh shots of espresso using an espresso machine or a stovetop espresso maker. Allow them to cool slightly for about 5 minutes.

2

Fill a tall glass with 1 cup of ice cubes, ensuring the glass is about 3/4 full. Set aside.

3

In a small mixing bowl or jar, combine the whole milk, heavy cream, and vanilla syrup. Stir or whisk until fully mixed. If you prefer extra sweetness, add 1 teaspoon of sugar and mix until dissolved.

4

Pour the cooled espresso shots over the ice cubes in the glass, layering carefully for visual appeal.

5

Slowly pour the milk and cream mixture over the espresso, allowing it to cascade through the ice for a marbled effect.

6

Stir gently with a straw or spoon to combine, or leave as is for a layered presentation.

7

Serve immediately with a straw or a long spoon. Enjoy your refreshing Iced Cafe Crema!

Cooking Tip: Take your time with each step for the best results!
195
cal
2.0g
protein
18.4g
carbs
11.7g
fat

Nutrition Facts

1 serving (390.8g)
Calories
195
% Daily Value*
Total Fat 11.7 g 15%
Saturated Fat 7.0 g 35%
Polyunsaturated Fat 0.0 g
Cholesterol 34 mg 11%
Sodium 42 mg 2%
Total Carbohydrate 18.4 g 7%
Dietary Fiber 0.0 g 0%
Total Sugars 17.6 g
Protein 2.0 g 4%
Vitamin D 0.6 mcg 3%
Calcium 55 mg 4%
Iron 0.0 mg 0%
Potassium 159 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

39.5%%
4.1%%
56.5%%
Fat: 105 cal (56.5%%)
Protein: 7 cal (4.1%%)
Carbs: 73 cal (39.5%%)