Indulge in pure comfort with Hot Chocolate Deluxe, the ultimate recipe for a rich, velvety treat tailored for true chocolate lovers. This luxurious homemade hot chocolate combines whole milk, heavy cream, and high-quality dark chocolate (at least 70% cocoa) to create a deep, decadent flavor thatβs perfectly balanced with a hint of unsweetened cocoa powder and a touch of vanilla. A pinch of salt enhances the chocolatey richness, while optional toppings like whipped cream, chocolate shavings, or mini marshmallows add an irresistible finishing touch. Ready in just 15 minutes, this easy yet indulgent recipe is perfect for chilly nights, festive gatherings, or whenever you crave a warm, comforting drink. Treat yourself to the ultimate in hot cocoa bliss!
In a medium saucepan, combine the whole milk and heavy cream. Heat over medium heat, stirring occasionally, until the mixture is hot but not boiling.
Lower the heat to medium-low and add the chopped dark chocolate, unsweetened cocoa powder, and sugar. Whisk constantly until the chocolate has melted and the mixture is smooth.
Stir in the vanilla extract and a pinch of salt for added depth of flavor.
Once the hot chocolate is well blended and heated through (but not boiling), remove the saucepan from the heat.
Pour the hot chocolate into two large mugs.
Optionally, top each mug with a generous dollop of whipped cream, a sprinkle of chocolate shavings, or a handful of mini marshmallows for added indulgence.
Serve immediately and enjoy your deluxe hot chocolate!
Calories |
2236 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 144.7 g | 186% | |
| Saturated Fat | 85.3 g | 426% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 199 mg | 66% | |
| Sodium | 448 mg | 19% | |
| Total Carbohydrate | 209.5 g | 76% | |
| Dietary Fiber | 18.4 g | 66% | |
| Total Sugars | 158.3 g | ||
| Protein | 31.9 g | 64% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 790 mg | 61% | |
| Iron | 21.6 mg | 120% | |
| Potassium | 2474 mg | 53% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.