Nutrition Facts for Hot buttered bourbon with nutmeg butter
Blog Research API Download App

Hot Buttered Bourbon with Nutmeg Butter

Image of Hot Buttered Bourbon with Nutmeg Butter
Nutriscore Rating: 59/100

Warm up your winter nights with this decadent Hot Buttered Bourbon with Nutmeg Butter, a cozy cocktail that blends comforting spices and smooth bourbon into a luxurious drink. This recipe revolves around a rich and aromatic nutmeg butter made with creamy unsalted butter, light brown sugar, and a medley of warm spices like cinnamon, cloves, and nutmeg. Once combined with bourbon, boiling water, and a hint of vanilla extract, the result is a velvety concoction that's both indulgent and easy to whip up in just 15 minutes. Perfect for holiday gatherings or quiet evenings by the fire, this drink can be elevated with a dollop of whipped cream and a dusting of freshly grated nutmeg for an elegant, festive touch. Whether you're a bourbon enthusiast or simply craving a winter warmer, this cocktail offers the perfect balance of sweetness, spice, and warmth.

🧬 Science-Backed Nutrition

Be Healthy Without Effort

Science-backed supplements for performance, wellness, and longevity.

pH Balance Support
Made in USA
Science-Backed
Shop Supplements →

Optimize your body chemistry naturally

nutriEffect Supplements

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 4 tablespoons unsalted butter
  • 2 tablespoons light brown sugar
  • 1 teaspoon ground nutmeg
  • 0.5 teaspoon ground cinnamon
  • 0.25 teaspoon ground cloves
  • 6 ounces bourbon
  • 1.5 cups boiling water
  • 0.5 teaspoon vanilla extract
  • as needed whipped cream (optional)
  • as needed freshly grated nutmeg (for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a small mixing bowl, combine the unsalted butter, light brown sugar, ground nutmeg, ground cinnamon, and ground cloves. Stir or mash with a fork until the mixture is smooth and well blended. This is your nutmeg butter.

2

Divide the nutmeg butter evenly into two mugs, approximately 2 tablespoons per mug.

3

Add 3 ounces of bourbon to each mug.

4

Pour 3/4 cup of boiling water into each mug over the butter and bourbon mixture.

5

Add 1/4 teaspoon of vanilla extract to each mug and stir gently until the butter fully melts and the mixture is combined.

6

Optionally, top each mug with a dollop of whipped cream for added richness.

7

Garnish with freshly grated nutmeg and serve immediately while warm.

Cooking Tip: Take your time with each step for the best results!
477
cal
0.3g
protein
14.5g
carbs
25.1g
fat

Nutrition Facts

1 serving (314.2g)
Calories
477
% Daily Value*
Total Fat 25.1 g 32%
Saturated Fat 16.0 g 80%
Polyunsaturated Fat 0.0 g
Cholesterol 67 mg 22%
Sodium 8 mg 0%
Total Carbohydrate 14.5 g 5%
Dietary Fiber 0.6 g 2%
Total Sugars 13.2 g
Protein 0.3 g 1%
Vitamin D 0.4 mcg 2%
Calcium 28 mg 2%
Iron 0.3 mg 2%
Potassium 42 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

20.4%%
0.6%%
79.0%%
Fat: 451 cal (79.0%%)
Protein: 3 cal (0.6%%)
Carbs: 116 cal (20.4%%)