Nutrition Facts for Honeydew margarita

Honeydew Margarita

Image of Honeydew Margarita
Nutriscore Rating: 66/100

Refresh your cocktail game with the vibrant and delicious Honeydew Margarita, a summertime favorite bursting with sweet melon flavor and zesty lime. This unique spin on the classic margarita blends fresh honeydew juice, tequila, triple sec, and a hint of honey for natural sweetness, creating a perfectly balanced drink that's as refreshing as it is indulgent. Freshly squeezed lime juice adds a tangy kick, while the optional salted rim elevates every sip with a satisfying contrast. Quick and easy to make in just 10 minutes, this recipe is perfect for a backyard gathering, a festive happy hour, or simply unwinding after a long day. Garnish with a lime wedge and a slice of honeydew for a stunning presentation that's sure to impress. Whether you're a cocktail enthusiast or a fan of fruity flavors, this Honeydew Margarita is your ticket to tropical bliss!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 2 cups (diced) Honeydew melon
  • 3 ounces Tequila
  • 1.5 ounces Triple sec
  • 1 ounce (freshly squeezed) Lime juice
  • 1 tablespoon Honey
  • 2 cups Ice
  • 1 teaspoon (optional, for rimming glasses) Salt
  • 1 piece (optional, for rimming glasses and garnish) Lime wedge
  • 1 piece (optional, for garnish) Honeydew melon slice
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Prepare the glasses (optional): Run a lime wedge around the rim of two margarita glasses. Pour the salt onto a small plate and dip the rims of the glasses into it to coat. Set the glasses aside.

2

Add the diced honeydew melon to a blender. Blend on high until smooth, about 30 seconds.

3

Strain the blended honeydew through a fine mesh sieve into a bowl or pitcher to remove any pulp, using a spoon to press out as much liquid as possible. Discard the pulp.

4

In a cocktail shaker, combine 6 ounces of strained honeydew juice, tequila, triple sec, lime juice, and honey. Stir well to dissolve the honey.

5

Fill the shaker with ice and shake vigorously for 15-20 seconds until well chilled.

6

Fill the prepared glasses with ice. Strain the margarita mixture into the glasses, dividing it evenly between the two.

7

Garnish with a lime wedge and a slice of honeydew melon, if desired. Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
646
cal
3.9g
protein
93.6g
carbs
0.8g
fat

Nutrition Facts

1 serving (1064.6g)
Calories
646
% Daily Value*
Total Fat 0.8 g 1%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 2476 mg 108%
Total Carbohydrate 93.6 g 34%
Dietary Fiber 5.4 g 19%
Total Sugars 84.7 g
Protein 3.9 g 8%
Vitamin D 0.0 mcg 0%
Calcium 52 mg 4%
Iron 1.3 mg 7%
Potassium 1520 mg 32%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

94.3%%
3.9%%
1.8%%
Fat: 7 cal (1.8%%)
Protein: 15 cal (3.9%%)
Carbs: 374 cal (94.3%%)