Homemade Dry Onion Soup Mix
Elevate your pantry game with this quick and effortless Homemade Dry Onion Soup Mix, a versatile and flavorful blend of pantry staples that's ready in just 5 minutes! Featuring dried minced onions, savory beef bouillon, and a hint of garlic and parsley, this DIY onion soup mix is free from artificial additives and perfect for everything from hearty soups to creamy dips. Customize it with optional celery seed for a unique twist, and enjoy its long shelf life of up to six months in an airtight container. Whether you're enhancing a slow cooker meal or whipping up a last-minute appetizer, this homemade mix is a must-have kitchen essential.
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Recipe Information
Ingredients
- 4 tablespoons Dried minced onions
- 2 tablespoons Beef bouillon granules or powder
- 1 teaspoon Onion powder
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Dried parsley
- 0.25 teaspoon Celery seed (optional)
- 0.25 teaspoon Ground black pepper
Instructions
In a small mixing bowl, combine the dried minced onions, beef bouillon granules or powder, onion powder, garlic powder, dried parsley, celery seed (if using), and ground black pepper.
Stir the ingredients together until they are evenly mixed.
Transfer the onion soup mix to an airtight container or jar for storage. Label with the contents and date.
Store the mix in a cool, dry place. It will stay fresh for up to 6 months.
Use about 4 tablespoons (or the equivalent of 1 store-bought packet) for recipes calling for onion soup mix, such as dips, soups, or slow cooker meals.
Nutrition Facts
Calories |
28 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.9 g | 1% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 4 mg | 1% | |
| Sodium | 722 mg | 31% | |
| Total Carbohydrate | 5.2 g | 2% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 1.7 g | ||
| Protein | 1.3 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 19 mg | 1% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 72 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
