Nutrition Facts for Homemade chick-fil-a cool wrap

Homemade Chick-fil-A Cool Wrap

Image of Homemade Chick-fil-A Cool Wrap
Nutriscore Rating: 64/100

Recreate the magic of your favorite fast-food favorite with this Homemade Chick-fil-A Cool Wrap recipe, a perfect blend of flavor and freshness packed into a wholesome whole wheat tortilla! Featuring tender, juicy grilled chicken seasoned with a mouthwatering blend of spices, crisp romaine lettuce, crunchy red cabbage, and sweet shredded carrots, this wrap is topped off with creamy Monterey Jack cheese and a zesty drizzle of avocado ranch dressing. Easy to prepare in just 35 minutes, these wraps make a nutritious, flavorful meal that's ideal for lunch, dinner, or on-the-go snacking. Whether you're meal prepping or serving them fresh, this copycat Cool Wrap delivers all the satisfaction of the original, right from your own kitchen.

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
15 min
🕐
Total Time
35 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

12 items
  • 2 pieces Boneless, skinless chicken breasts
  • 2 tablespoons Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
  • 4 large Whole wheat tortillas
  • 2 cups Romaine lettuce
  • 1 cup Shredded red cabbage
  • 1 cup Shredded carrots
  • 1 cup Shredded Monterey Jack cheese
  • 0.5 cup Avocado ranch dressing
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Start by grilling the chicken: Preheat your grill to medium-high heat. Rub the chicken breasts with olive oil, salt, black pepper, paprika, and garlic powder.

2

Place the seasoned chicken on the grill and cook for about 6-7 minutes per side, or until the internal temperature reaches 165°F (74°C).

3

Once cooked, remove the chicken from the grill and let it rest for a few minutes before slicing it into thin, bite-sized strips.

4

Prepare the filling: In a large bowl, toss together the romaine lettuce, shredded red cabbage, shredded carrots, and Monterey Jack cheese.

5

Lay a tortilla flat on a clean work surface. Spread about 2 tablespoons of avocado ranch dressing over the center of the tortilla.

6

Place a portion of the prepared vegetable and cheese mixture over the dressing, followed by a few strips of grilled chicken.

7

To wrap, fold the sides of the tortilla inward over the filling, then roll it tightly from the bottom to the top, securing the wrap closed.

8

Repeat the wrapping process with the remaining tortillas and filling.

9

Serve your homemade Chick-fil-A Cool Wraps immediately, or wrap them tightly in foil or parchment paper for enjoying later.

Cooking Tip: Take your time with each step for the best results!
2308
cal
159.9g
protein
128.1g
carbs
128.5g
fat

Nutrition Facts

1 serving (1056.5g)
Calories
2308
% Daily Value*
Total Fat 128.5 g 165%
Saturated Fat 35.8 g 179%
Polyunsaturated Fat 2.7 g
Cholesterol 416 mg 138%
Sodium 5765 mg 251%
Total Carbohydrate 128.1 g 47%
Dietary Fiber 23.6 g 84%
Total Sugars 16.1 g
Protein 159.9 g 320%
Vitamin D 0.7 mcg 3%
Calcium 1148 mg 88%
Iron 13.8 mg 77%
Potassium 2287 mg 49%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

22.2%%
27.7%%
50.1%%
Fat: 1156 cal (50.1%%)
Protein: 639 cal (27.7%%)
Carbs: 512 cal (22.2%%)