Nutrition Facts for Homemade chick-fil-a cool wrap
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Homemade Chick-fil-A Cool Wrap

Image of Homemade Chick-fil-A Cool Wrap
Nutriscore Rating: 66/100

Recreate the magic of your favorite fast-food favorite with this Homemade Chick-fil-A Cool Wrap recipe, a perfect blend of flavor and freshness packed into a wholesome whole wheat tortilla! Featuring tender, juicy grilled chicken seasoned with a mouthwatering blend of spices, crisp romaine lettuce, crunchy red cabbage, and sweet shredded carrots, this wrap is topped off with creamy Monterey Jack cheese and a zesty drizzle of avocado ranch dressing. Easy to prepare in just 35 minutes, these wraps make a nutritious, flavorful meal that's ideal for lunch, dinner, or on-the-go snacking. Whether you're meal prepping or serving them fresh, this copycat Cool Wrap delivers all the satisfaction of the original, right from your own kitchen.

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
15 min
🕐
Total Time
35 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

12 items
  • 2 pieces Boneless, skinless chicken breasts
  • 2 tablespoons Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
  • 4 large Whole wheat tortillas
  • 2 cups Romaine lettuce
  • 1 cup Shredded red cabbage
  • 1 cup Shredded carrots
  • 1 cup Shredded Monterey Jack cheese
  • 0.5 cup Avocado ranch dressing
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Start by grilling the chicken: Preheat your grill to medium-high heat. Rub the chicken breasts with olive oil, salt, black pepper, paprika, and garlic powder.

2

Place the seasoned chicken on the grill and cook for about 6-7 minutes per side, or until the internal temperature reaches 165°F (74°C).

3

Once cooked, remove the chicken from the grill and let it rest for a few minutes before slicing it into thin, bite-sized strips.

4

Prepare the filling: In a large bowl, toss together the romaine lettuce, shredded red cabbage, shredded carrots, and Monterey Jack cheese.

5

Lay a tortilla flat on a clean work surface. Spread about 2 tablespoons of avocado ranch dressing over the center of the tortilla.

6

Place a portion of the prepared vegetable and cheese mixture over the dressing, followed by a few strips of grilled chicken.

7

To wrap, fold the sides of the tortilla inward over the filling, then roll it tightly from the bottom to the top, securing the wrap closed.

8

Repeat the wrapping process with the remaining tortillas and filling.

9

Serve your homemade Chick-fil-A Cool Wraps immediately, or wrap them tightly in foil or parchment paper for enjoying later.

Cooking Tip: Take your time with each step for the best results!
607
cal
42.1g
protein
38.1g
carbs
32.5g
fat

Nutrition Facts

1 serving (282.4g)
Calories
607
% Daily Value*
Total Fat 32.5 g 42%
Saturated Fat 9.0 g 45%
Polyunsaturated Fat 0.0 g
Cholesterol 104 mg 35%
Sodium 1384 mg 60%
Total Carbohydrate 38.1 g 14%
Dietary Fiber 7.1 g 25%
Total Sugars 4.8 g
Protein 42.1 g 84%
Vitamin D 0.1 mcg 1%
Calcium 301 mg 23%
Iron 3.4 mg 19%
Potassium 623 mg 13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

24.8%%
27.4%%
47.8%%
Fat: 1171 cal (47.8%%)
Protein: 671 cal (27.4%%)
Carbs: 608 cal (24.8%%)