Bring the festive spirit to your kitchen with these irresistible Holiday Delight Cookies—packed with warm holiday flavors and textures that everyone will adore! This easy-to-make recipe combines the sweetness of white chocolate chips, the tartness of dried cranberries, and the crunch of optional pecans for a truly decadent treat. Hints of cinnamon elevate the dough, while creamy butter ensures a soft, chewy center. Perfect for cookie exchanges, holiday parties, or cozy nights at home, these cookies come together in just 15 minutes of prep time and bake to golden perfection in under 12 minutes. Serve them with a steaming mug of coffee or hot cocoa for the ultimate holiday indulgence!
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
In a large mixing bowl, beat softened butter, granulated sugar, and brown sugar with a hand or stand mixer on medium speed until creamy and smooth, about 2 minutes.
Add eggs, one at a time, beating well after each addition. Mix in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, cinnamon, and salt.
Gradually add the dry mixture to the wet mixture, beating on low speed until just combined. Avoid overmixing.
Using a spatula, fold in the dried cranberries, white chocolate chips, and chopped pecans (if using) until evenly distributed.
Drop tablespoon-sized balls of cookie dough onto the prepared baking sheets, spacing them about 2 inches apart.
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden but the centers are still soft.
Remove from the oven and allow the cookies to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy these Holiday Delight Cookies with a warm beverage of your choice!
Calories |
6160 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 317.0 g | 406% | |
| Saturated Fat | 176.6 g | 883% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 929 mg | 310% | |
| Sodium | 2950 mg | 128% | |
| Total Carbohydrate | 790.7 g | 288% | |
| Dietary Fiber | 25.3 g | 90% | |
| Total Sugars | 520.7 g | ||
| Protein | 67.2 g | 134% | |
| Vitamin D | 2.0 mcg | 10% | |
| Calcium | 748 mg | 58% | |
| Iron | 20.7 mg | 115% | |
| Potassium | 1948 mg | 41% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.