Herb Mustard Vinaigrette
Elevate your homemade salads with this vibrant Herb Mustard Vinaigrette, a quick and flavorful dressing that comes together in just 10 minutes. Made with tangy red wine vinegar, creamy Dijon mustard, and a touch of honey for subtle sweetness, this recipe strikes the perfect balance of zesty and savory. Fresh parsley and chives add a burst of herbaceous flavor, while garlic lends a bold, aromatic kick. Whisked to perfection with extra virgin olive oil for a smooth, emulsified texture, this vinaigrette is versatile enough to drizzle over crisp greens, roasted vegetables, or even as a marinade for proteins. Easy to store and guaranteed to impress, this homemade dressing is a must-have addition to your culinary repertoire.
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Recipe Information
Ingredients
- 0.5 cup Extra virgin olive oil
- 3 tablespoons Red wine vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon Honey
- 1 clove Garlic clove, minced
- 2 tablespoons Fresh parsley, finely chopped
- 1 tablespoon Fresh chives, finely chopped
- 0.5 teaspoon Salt
- 0.25 teaspoon Freshly ground black pepper
Instructions
In a medium mixing bowl, whisk together the red wine vinegar, Dijon mustard, minced garlic, and honey until well combined.
Slowly drizzle in the extra virgin olive oil while whisking constantly to emulsify the mixture.
Stir in the freshly chopped parsley and chives.
Season with salt and freshly ground black pepper to taste.
Transfer the vinaigrette to a jar or bottle with a tight-fitting lid for easy storage.
Shake well before serving and drizzle over your favorite salads or use as a marinade for proteins and roasted vegetables.
Nutrition Facts
Calories |
1029 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 115.1 g | 148% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1532 mg | 67% | |
| Total Carbohydrate | 7.7 g | 3% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 5.9 g | ||
| Protein | 0.6 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 30 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 129 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
