Growlies Parmesan Peppercorn Salad Dressing
Give your salads a bold upgrade with Growlies Parmesan Peppercorn Salad Dressing—a creamy and zesty homemade dressing that’s ready in just 10 minutes! Made with tangy sour cream, rich mayonnaise, and freshly grated Parmesan cheese, this decadent dressing is infused with cracked black pepper, garlic powder, and onion powder for a spicy, savory kick. A splash of white wine vinegar adds a subtle tang, while a touch of whole milk ensures a perfectly smooth consistency. Whether you drizzle it over crisp greens, use it as a dip for fresh veggies, or spread it on your favorite sandwiches, this versatile dressing will elevate any dish with its irresistible flavor. Store it chilled to let the bold ingredients meld to perfection!
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 0.5 cup Sour cream
- 0.5 cup Freshly grated Parmesan cheese
- 2 tablespoons Whole milk
- 1 tablespoon White wine vinegar
- 1.5 teaspoons Freshly cracked black pepper
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.5 teaspoon Kosher salt
Instructions
In a medium-sized mixing bowl, combine the mayonnaise and sour cream. Whisk until the mixture is smooth and well-blended.
Add the freshly grated Parmesan cheese, whole milk, and white wine vinegar to the bowl. Stir until all ingredients are thoroughly incorporated.
Sprinkle in the freshly cracked black pepper, garlic powder, onion powder, and kosher salt. Mix well to evenly distribute the seasonings.
Taste the dressing and adjust for seasoning, adding more salt or pepper as needed.
Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Serve chilled as a topping for salads, a dip for fresh vegetables, or a spread for sandwiches. Enjoy!
Nutrition Facts
Calories |
305 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.0 g | 38% | |
| Saturated Fat | 8.3 g | 42% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 31 mg | 10% | |
| Sodium | 483 mg | 21% | |
| Total Carbohydrate | 2.5 g | 1% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 1.2 g | ||
| Protein | 6.8 g | 14% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 201 mg | 15% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 32 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
