Nutrition Facts for Grilled halloumi appetizer salad

Grilled Halloumi Appetizer Salad

Image of Grilled Halloumi Appetizer Salad
Nutriscore Rating: 62/100

Elevate your appetizer game with this Grilled Halloumi Appetizer Salad, a perfect balance of smoky, golden-brown halloumi cheese atop a bed of crisp mixed greens, juicy cherry tomatoes, cool cucumber slices, and sweet red onion. This vibrant salad comes together with a zesty homemade dressing featuring lemon juice, Dijon mustard, and a touch of honey for the perfect harmony of tangy and sweet. Quick and easy to prepare in just 15 minutes, this recipe is ideal for entertaining or as a refreshing summer starter. Whether you're catering to vegetarians or simply seeking a unique and flavorful dish, this grilled halloumi salad is sure to impress. Serve it warm for the ultimate fusion of textures and tastes!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 250 grams Halloumi cheese
  • 2 tablespoons Olive oil
  • 100 grams Mixed salad greens
  • 150 grams Cherry tomatoes, halved
  • 1 medium Cucumber, sliced
  • 0.5 Red onion, thinly sliced
  • 2 tablespoons Lemon juice
  • 1 teaspoon Honey
  • 1 teaspoon Dijon mustard
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat a grill pan or skillet over medium heat.

2

Slice the halloumi cheese into 1cm-thick pieces.

3

Brush both sides of each halloumi slice with 1 tablespoon of olive oil to prevent sticking.

4

Grill the halloumi slices in the preheated pan for 2-3 minutes on each side, or until golden brown. Remove from heat and set aside.

5

In a large mixing bowl, combine the mixed salad greens, cherry tomatoes, cucumber slices, and red onion.

6

In a small bowl, whisk together the lemon juice, remaining 1 tablespoon olive oil, honey, Dijon mustard, salt, and black pepper to create the dressing.

7

Pour the dressing over the salad and toss gently to combine.

8

Arrange the grilled halloumi slices on top of the salad.

9

Serve immediately and enjoy this fresh, vibrant appetizer!

Cooking Tip: Take your time with each step for the best results!
1380
cal
71.8g
protein
33.9g
carbs
113.8g
fat

Nutrition Facts

1 serving (881.1g)
Calories
1380
% Daily Value*
Total Fat 113.8 g 146%
Saturated Fat 62.9 g 314%
Polyunsaturated Fat 2.8 g
Cholesterol 0 mg 0%
Sodium 2386 mg 104%
Total Carbohydrate 33.9 g 12%
Dietary Fiber 4.9 g 18%
Total Sugars 21.4 g
Protein 71.8 g 144%
Vitamin D 0.0 mcg 0%
Calcium 2393 mg 184%
Iron 2.6 mg 14%
Potassium 1126 mg 24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

9.4%%
19.8%%
70.8%%
Fat: 1024 cal (70.8%%)
Protein: 287 cal (19.8%%)
Carbs: 135 cal (9.4%%)