Nutrition Facts for Great value sugar cookie

Great Value Sugar Cookie

Image of Great Value Sugar Cookie
Nutriscore Rating: 41/100

Delight your taste buds with these classic and irresistibly soft Great Value Sugar Cookies, a timeless treat perfect for every occasion. With a buttery base and a hint of vanilla, these cookies are easy to make with pantry staples like all-purpose flour, sugar, and baking powder. In just 25 minutes from start to finish, you’ll have 24 beautifully golden cookies, ready to be enjoyed plain or dressed up with icing and sprinkles for a festive flair. Whether you're baking for holidays, parties, or a cozy night in, this simple sugar cookie recipe will quickly become a go-to favorite. Perfectly crisp around the edges and soft in the center, these cookies are as versatile as they are delicious.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
10 min
🕐
Total Time
25 min
👥
Servings
24 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 cup Unsalted butter
  • 1 cup Granulated sugar
  • 1 large Egg
  • 2 teaspoons Vanilla extract
  • 2.5 cups All-purpose flour
  • 1 teaspoon Baking powder
  • 0.5 teaspoons Salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone mat.

2

In a large mixing bowl, use a hand mixer or stand mixer to cream together the unsalted butter and granulated sugar until light and fluffy (approximately 2-3 minutes).

3

Add the large egg and vanilla extract to the creamed mixture, and mix until fully incorporated.

4

In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.

5

Gradually add the dry ingredients to the wet ingredients, mixing on low speed until a dough forms. Avoid overmixing.

6

Lightly flour your work surface, and roll out the dough to about 1/4-inch thickness.

7

Using cookie cutters, cut out your desired shapes and carefully transfer them to the lined baking sheet, leaving about 1 inch of space between each cookie.

8

Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are just starting to turn golden.

9

Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

10

Enjoy your Great Value Sugar Cookies as is, or decorate them with icing and sprinkles for a festive touch!

Cooking Tip: Take your time with each step for the best results!
2797
cal
38.4g
protein
432.6g
carbs
106.7g
fat

Nutrition Facts

1 serving (684.0g)
Calories
2797
% Daily Value*
Total Fat 106.7 g 137%
Saturated Fat 58.5 g 292%
Polyunsaturated Fat 2.0 g
Cholesterol 468 mg 156%
Sodium 1760 mg 77%
Total Carbohydrate 432.6 g 157%
Dietary Fiber 8.2 g 29%
Total Sugars 201.8 g
Protein 38.4 g 77%
Vitamin D 1.3 mcg 7%
Calcium 92 mg 7%
Iron 14.8 mg 82%
Potassium 434 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.8%%
5.4%%
33.8%%
Fat: 960 cal (33.8%%)
Protein: 153 cal (5.4%%)
Carbs: 1730 cal (60.8%%)