Gouda Pecan Bites
Elevate your appetizer game with these irresistible Gouda Pecan Bites—simple yet indulgent cheese snacks that blend savory, nutty, and buttery flavors in every bite. Made with creamy Gouda cheese, finely ground pecans, and a hint of sea salt and black pepper, these golden-brown bites boast a flaky, melt-in-your-mouth texture that's perfect for any gathering. With just 20 minutes of prep time, these elegant cheese balls bake to perfection in under 15 minutes. Serve them warm or at room temperature, and drizzle with honey for a delightful touch of sweetness. Whether you're hosting a holiday party or indulging in a cozy snack, this quick and easy recipe is guaranteed to impress your guests.
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Recipe Information
Ingredients
- 8 ounces Gouda cheese
- 1 cup Pecans
- 1 cup All-purpose flour
- 8 tablespoons Unsalted butter
- 1 Egg yolk
- 0.5 teaspoons Sea salt
- 0.25 teaspoons Black pepper
- 2 tablespoons Honey (optional for drizzling)
Instructions
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
Place the pecans in a food processor and pulse until finely ground but not pasty. Set aside.
In a mixing bowl, combine the grated Gouda cheese, ground pecans, all-purpose flour, and sea salt.
Cut the cold unsalted butter into small cubes. Add the butter to the dry mixture and work it in with your hands or a pastry cutter until the mixture resembles coarse crumbs.
Add the egg yolk and mix until the dough comes together. If it feels dry, add 1-2 teaspoons of cold water, one at a time, until the dough holds together.
Roll the dough into 1-inch balls and place them on the prepared baking sheet, spacing them about 1 inch apart.
Press each ball gently with the tines of a fork to flatten slightly.
Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown.
Remove from the oven and let the bites cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Optional: Drizzle the finished bites with honey for a touch of sweetness before serving. Enjoy your Gouda Pecan Bites warm or at room temperature!
Nutrition Facts
Calories |
2946 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 236.9 g | 304% | |
| Saturated Fat | 104.5 g | 522% | |
| Polyunsaturated Fat | 21.6 g | ||
| Cholesterol | 667 mg | 222% | |
| Sodium | 3070 mg | 133% | |
| Total Carbohydrate | 145.9 g | 53% | |
| Dietary Fiber | 13.0 g | 46% | |
| Total Sugars | 44.1 g | ||
| Protein | 82.0 g | 164% | |
| Vitamin D | 0.5 mcg | 2% | |
| Calcium | 1740 mg | 134% | |
| Iron | 8.9 mg | 49% | |
| Potassium | 610 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
