Nutrition Facts for Glhwein non alcoholic version

Glhwein Non Alcoholic Version

Image of Glhwein Non Alcoholic Version
Nutriscore Rating: 71/100

Warm up your winter evenings with this delightful Non-Alcoholic Glühwein, a cozy twist on the traditional mulled wine that everyone can enjoy. Brimming with the rich, fruity flavors of red grape and apple juices, this alcohol-free version is infused with warming spices like cinnamon, cloves, star anise, and cardamom, plus a touch of zesty orange and fresh ginger for a perfectly aromatic blend. Lightly sweetened with honey or maple syrup and finished with a splash of vanilla extract, this comforting drink is simmered to perfection, ensuring a fragrant and flavorful experience that’s ideal for holiday gatherings or quiet nights in. Serve it warm in mugs, garnished with a cinnamon stick or orange slice, and enjoy a festive sip of the season. Perfect for family-friendly celebrations, this Glühwein substitute is as inviting as it is easy to make, ready in just 30 minutes to serve up to six.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
20 min
🕐
Total Time
30 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 1 liter Red grape juice
  • 500 ml Apple juice
  • 1 whole Orange
  • 2 sticks Cinnamon sticks
  • 5 pieces Cloves
  • 2 pieces Star anise
  • 3 pieces Cardamom pods
  • 1 inch Fresh ginger
  • 2 tablespoons Honey or maple syrup
  • 1 teaspoon Vanilla extract
  • 250 ml Water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Pour the red grape juice, apple juice, and water into a large pot.

2

Slice the orange into thin rounds and add them to the pot.

3

Add the cinnamon sticks, cloves, star anise, cardamom pods, and the peeled and sliced piece of ginger.

4

Place the pot over medium heat and bring the mixture to a gentle simmer. Do not let it boil.

5

Once simmering, reduce the heat to low and let the ingredients infuse for about 15-20 minutes, stirring occasionally.

6

After infusing, stir in the honey or maple syrup and the vanilla extract. Adjust sweetness to taste if necessary.

7

Strain the Glühwein through a fine mesh sieve to remove the spices and orange slices.

8

Serve the Glühwein warm in mugs or heatproof glasses. Optionally, garnish with a slice of orange or a cinnamon stick.

Cooking Tip: Take your time with each step for the best results!
1172
cal
9.4g
protein
288.2g
carbs
4.2g
fat

Nutrition Facts

1 serving (1982.5g)
Calories
1172
% Daily Value*
Total Fat 4.2 g 5%
Saturated Fat 0.5 g 2%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 151 mg 7%
Total Carbohydrate 288.2 g 105%
Dietary Fiber 13.2 g 47%
Total Sugars 257.9 g
Protein 9.4 g 19%
Vitamin D 0.0 mcg 0%
Calcium 388 mg 30%
Iron 8.5 mg 47%
Potassium 1684 mg 36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

93.9%%
3.1%%
3.1%%
Fat: 37 cal (3.1%%)
Protein: 37 cal (3.1%%)
Carbs: 1152 cal (93.9%%)