Garden Bloody Mary
Elevate your brunch game with the Garden Bloody Mary, a refreshingly vibrant twist on the classic cocktail that’s as beautiful as it is delicious. This recipe combines the bold flavors of tomato juice, vodka, and Worcestershire sauce with the zesty brightness of freshly squeezed lemon juice and a customizable kick of hot sauce. What sets this Bloody Mary apart is its garden-inspired garnishes—think crisp cucumber slices, cherry tomato skewers, and aromatic fresh dill—bringing a hint of nature’s best to every sip. Smoked paprika and celery salt provide a subtly spiced finish, while a rimmed glass with salt or seasoning adds an extra layer of flavor. Easy to prepare in just 10 minutes, this stunning cocktail is perfect for brunches, outdoor gatherings, or relaxed afternoons. Whether you’re a cocktail enthusiast or new to mixology, the Garden Bloody Mary is sure to impress!
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Recipe Information
Ingredients
- 2 cups Tomato juice
- 4 oz Vodka
- 2 tbsp Lemon juice (freshly squeezed)
- 2 tsp Worcestershire sauce
- 1 tsp Hot sauce (adjust to taste)
- 0.5 tsp Celery salt
- 0.25 tsp Ground black pepper
- 0.25 tsp Smoked paprika
- 4 slices Cucumber (thinly sliced)
- 4 pcs Cherry tomatoes (skewered for garnish)
- 1 stick Celery stick (for garnish)
- 1 sprig Fresh dill (for garnish)
- 1 cup Ice cubes
- 2 tbsp Rim salt or seasoning blend (optional, for glass rim)
Instructions
If desired, prepare the glasses by running a lemon wedge around the rim and dipping the rim into a plate of salt or your chosen seasoning blend.
Place ice cubes into the prepared glasses, filling them about halfway.
In a large shaker or mixing glass, combine the tomato juice, vodka, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, and smoked paprika. Stir or shake well to mix thoroughly.
Taste the mixture and adjust seasoning, adding more hot sauce, celery salt, or black pepper if needed.
Pour the cocktail mixture evenly into the prepared glasses over the ice.
Garnish each glass with cucumber slices, a skewer of cherry tomatoes, a celery stick, and a sprig of fresh dill.
Serve immediately and enjoy your Garden Bloody Mary!
Nutrition Facts
Calories |
386 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.2 g | 2% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4490 mg | 195% | |
| Total Carbohydrate | 28.0 g | 10% | |
| Dietary Fiber | 4.0 g | 14% | |
| Total Sugars | 16.6 g | ||
| Protein | 5.3 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 111 mg | 9% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 1564 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
