Funfetti Cake Mix Cookies
Whip up a batch of Funfetti Cake Mix Cookies for the ultimate easy, colorful, and crowd-pleasing dessert! This fun twist on classic cookies combines the convenience of Funfetti cake mix with just three additional ingredients: vegetable oil, eggs, and extra rainbow sprinkles for a pop of festive flair. Ready in just 20 minutes from start to finish, these soft and chewy cookies are perfect for birthdays, holidays, or any occasion that calls for a touch of celebration. With their bright, cheerful appearance and melt-in-your-mouth texture, these cookies are guaranteed to be a hit with kids and adults alike. Make these one-bowl delights today for a quick and delightful treat that's as easy to make as it is to enjoy!
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Recipe Information
Ingredients
- 1 box (15.25 oz) Funfetti cake mix
- 0.33 cup Vegetable oil
- 2 Large eggs
- 0.25 cup Rainbow sprinkles
Instructions
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.
In a large mixing bowl, add the Funfetti cake mix, vegetable oil, and eggs. Stir until a thick and uniform dough forms.
Gently fold in the rainbow sprinkles for an extra burst of color and fun.
Using a tablespoon or cookie scoop, drop rounded balls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Bake the cookies in the preheated oven for 8 to 10 minutes or until the edges are set and the tops are slightly domed. Be careful not to overbake.
Remove the cookies from the oven and let them cool on the baking sheets for 3 minutes before transferring them to wire racks to cool completely.
Serve the cookies once cooled or store them in an airtight container at room temperature for up to 5 days.
Nutrition Facts
Calories |
1143 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.7 g | 109% | |
| Saturated Fat | 17.3 g | 86% | |
| Polyunsaturated Fat | 44.4 g | ||
| Cholesterol | 372 mg | 124% | |
| Sodium | 338 mg | 15% | |
| Total Carbohydrate | 86.1 g | 31% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 70.5 g | ||
| Protein | 12.7 g | 25% | |
| Vitamin D | 2.0 mcg | 10% | |
| Calcium | 56 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 138 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
