Fruity Apple Rings
Transform your snack time with vibrant and wholesome "Fruity Apple Rings" – a fun and delectable treat that's perfect for both kids and adults! These crisp, juicy apple slices are transformed into edible "donuts," coated in creamy Greek yogurt, and adorned with a medley of colorful toppings like crunchy granola, shredded coconut, crushed freeze-dried strawberries, and delightful mini chocolate chips. With just 20 minutes of prep time and no cooking required, this simple no-bake recipe is ideal for quick snacking or as a playful, healthy dessert. Customize each apple ring with your favorite toppings, creating a visually stunning and nutrient-packed snack that’s as fun to make as it is to eat. Perfect for light indulgence, these yogurt-dipped apple rings are a surefire way to satisfy sweet cravings with a fruity twist!
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Recipe Information
Ingredients
- 3 pieces apples (medium size, any variety)
- 1 cup plain Greek yogurt (or flavored, if preferred)
- 2 tablespoons honey (optional, for sweetness)
- 1 cup granola
- 0.5 cup shredded coconut (unsweetened or sweetened as per preference)
- 0.25 cup freeze-dried strawberries (crushed)
- 0.25 cup mini chocolate chips
Instructions
Wash and dry the apples thoroughly.
Using a sharp knife or an apple corer, slice the apples horizontally into rings about 1/4-inch thick.
Remove the core from each slice to create donut-like rings. You can use a small round cookie cutter or the tip of a knife for this step.
In a bowl, mix the plain Greek yogurt with honey if you'd like additional sweetness (optional).
Prepare small bowls for each topping: granola, shredded coconut, crushed freeze-dried strawberries, and mini chocolate chips.
Dip each apple ring into the yogurt, ensuring one side is evenly coated. Alternatively, use a spoon to spread the yogurt over the surface of the apple ring.
Immediately press the yogurt-coated side of the apple ring into the toppings of your choice. Get creative by mixing and matching toppings on different rings.
Place the finished apple rings on a parchment-lined tray or plate.
Refrigerate the apple rings for 10 minutes to allow the yogurt to firm up slightly, or serve immediately if desired.
Enjoy these fruity and colorful apple rings as a snack or a fun dessert!
Nutrition Facts
Calories |
1524 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.0 g | 67% | |
| Saturated Fat | 21.9 g | 110% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 8 mg | 3% | |
| Sodium | 127 mg | 6% | |
| Total Carbohydrate | 230.5 g | 84% | |
| Dietary Fiber | 33.5 g | 120% | |
| Total Sugars | 151.7 g | ||
| Protein | 39.4 g | 79% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 350 mg | 27% | |
| Iron | 7.9 mg | 44% | |
| Potassium | 2050 mg | 44% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
