Fruit Chaat Fruit Salad
Bursting with vibrant colors and bold flavors, Fruit Chaat Fruit Salad is a refreshing twist on traditional fruit salads, blending a medley of fresh fruits with zesty spices. Featuring a delightful combination of apples, bananas, pineapple, oranges, grapes, and pomegranate seeds, this no-cook recipe is elevated with a sprinkle of tangy chaat masala, roasted cumin powder, and a hint of black salt, all balanced perfectly with a dash of lemon juice. Ready in just 15 minutes, this quick and healthy dish delivers the perfect balance of sweet, tart, and savory notes. Serve it as a unique appetizer, light snack, or a crowd-pleasing side dish at your next gathering. Perfect for fruit salad enthusiasts looking to spice things up!
Get More Healthy Recipes with SnapCalorie
Recipe Information
Ingredients
- 2 whole Apple
- 2 whole Banana
- 1 cup (diced) Pineapple
- 2 whole (peeled and segmented) Orange
- 1 cup (seedless) Grapes
- 1 cup Pomegranate seeds
- 2 tablespoons Lemon juice
- 1 teaspoon Chaat masala
- 0.5 teaspoon Cumin powder (roasted)
- 0.5 teaspoon Black salt
- 1 tablespoon Honey (optional, for sweetness)
Instructions
Wash all the fruits thoroughly and pat them dry.
Core and dice the apples into small bite-sized cubes. Peel and slice the bananas into thin rounds. Dice the pineapple into small chunks if not already diced.
Peel and segment the oranges, removing any seeds or membrane as needed. Cut the orange segments into smaller pieces if desired.
Add the diced apples, bananas, pineapple, orange slices, grapes, and pomegranate seeds into a large mixing bowl.
Drizzle the fruits with lemon juice to prevent them from browning and to add a refreshing tang.
Sprinkle the chaat masala, roasted cumin powder, and black salt over the fruit mixture. Toss gently but thoroughly to coat the fruits evenly with the spices.
Taste the mixture. If you'd like added sweetness, drizzle in the honey and mix well.
Transfer the fruit chaat fruit salad to a serving dish. Optionally, garnish with additional pomegranate seeds or a sprig of mint for presentation.
Serve immediately for the best flavor and freshness!
Nutrition Facts
Calories |
959 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 0.7 g | 3% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1128 mg | 49% | |
| Total Carbohydrate | 240.3 g | 87% | |
| Dietary Fiber | 32.8 g | 117% | |
| Total Sugars | 174.3 g | ||
| Protein | 12.0 g | 24% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 222 mg | 17% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 2681 mg | 57% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
