Frozen Orange Jack O Lanterns Filled with Ice Cream
Transform your Halloween celebrations with these Frozen Orange Jack O' Lanterns Filled with Ice Cream, a spooktacularly creative dessert that’s as fun to make as it is to eat! Hollowed-out orange peels become edible jack-o'-lanterns, complete with carved faces of your choice, and are filled with creamy vanilla ice cream (or your favorite flavor) for an irresistibly festive treat. Optional mini chocolate chip decorations add an extra charming touch to this no-bake dessert. Perfect for kids’ parties or themed gatherings, these frozen delights are easy to prepare, require just three ingredients, and can be made ahead for stress-free entertaining. Whether you’re crafting this Halloween dessert for a crowd or serving them as an afternoon treat, these adorable jack o' lanterns are equal parts adorable and delicious!
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Recipe Information
Ingredients
- 6 whole Large oranges
- 4 cups Vanilla ice cream (or your favorite flavor)
- 2 tablespoons Mini chocolate chips (optional, for decorating)
Instructions
Wash and dry the oranges. Slice off the top quarter of each orange to create a lid. Set the lids aside.
Using a spoon, carefully scoop out the flesh of the oranges without breaking through the peel. Reserve the orange flesh for another use (such as juice or a smoothie).
Using a small paring knife, carefully carve jack o' lantern faces into the sides of the hollowed-out orange peel. Be creative with your designs but ensure you don’t cut entirely through the orange peel.
Fill each carved orange with 2/3 cup of ice cream. Gently press the ice cream down to remove any air pockets, and smooth the top with a spoon or spatula.
Place the orange 'lids' back on top of each filled orange.
If desired, press mini chocolate chips into the ice cream to mimic creepy decorations (like eyes or a nose peeking out of the jack o' lantern).
Place the filled and decorated oranges on a baking sheet or in a container. Transfer to the freezer and allow them to freeze for at least 2 hours, or until the ice cream is firm.
Remove from the freezer 5-10 minutes before serving to soften slightly. Serve immediately and enjoy your spooky dessert!
Nutrition Facts
Calories |
429 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.6 g | 24% | |
| Saturated Fat | 11.7 g | 59% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 69 mg | 23% | |
| Sodium | 127 mg | 6% | |
| Total Carbohydrate | 61.7 g | 22% | |
| Dietary Fiber | 5.9 g | 21% | |
| Total Sugars | 52.0 g | ||
| Protein | 7.6 g | 15% | |
| Vitamin D | 1.7 mcg | 9% | |
| Calcium | 276 mg | 21% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 663 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
