Fresh Pear Martini
Elevate your cocktail game with this Fresh Pear Martini, a sophisticated and fruity drink that perfectly balances sweetness and tang. Featuring the natural juiciness of ripe pears, muddled to perfection, this martini combines smooth vodka, luscious pear liqueur, a splash of fresh lemon juice, and a hint of simple syrup for a cocktail that’s as vibrant as it is refreshing. Shaken over ice for a chilled, silky finish, this drink is beautifully served in a martini glass and garnished with a delicate pear slice for an elegant presentation. Perfect for special occasions or a quiet evening treat, this 10-minute recipe will delight your taste buds with its crisp and refreshing flavors. Refreshing cocktail recipes, pear martini ideas, and fruity vodka cocktails have never been this enticing!
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Recipe Information
Ingredients
- 1 whole Ripe pear
- 2 oz Vodka
- 1 oz Pear liqueur
- 0.5 oz Fresh lemon juice
- 0.5 oz Simple syrup
- 1 cup Ice cubes
- 1 piece Pear slice
Instructions
Peel, core, and dice the ripe pear into small chunks.
Add the diced pear to a cocktail shaker and muddle it thoroughly until it releases its juices.
Add vodka, pear liqueur, fresh lemon juice, simple syrup, and ice cubes to the shaker.
Secure the lid and shake vigorously for about 15-20 seconds to combine and chill the ingredients.
Strain the mixture into a chilled martini glass to remove any pulp or ice.
Garnish with a fresh pear slice on the rim of the glass.
Serve immediately and enjoy your refreshing Fresh Pear Martini.
Nutrition Facts
Calories |
376 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3 mg | 0% | |
| Total Carbohydrate | 49.3 g | 18% | |
| Dietary Fiber | 7.0 g | 25% | |
| Total Sugars | 36.3 g | ||
| Protein | 0.8 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 20 mg | 2% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 258 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
