Nutrition Facts for Fresh blueberries with lemon cream

Fresh Blueberries with Lemon Cream

Image of Fresh Blueberries with Lemon Cream
Nutriscore Rating: 55/100

Indulge in the perfect summer treat with this refreshing recipe for Fresh Blueberries with Lemon Cream! Featuring plump, juicy blueberries topped with a luscious homemade lemon-flavored whipped cream, this dessert strikes a delightful balance between sweet and tangy. The cream comes together effortlessly with heavy cream, powdered sugar, bright lemon zest, fresh lemon juice, and a hint of vanilla extract for a silky, vibrant topping that complements the natural sweetness of the fruit. Ready in just 10 minutes with no cooking required, this elegant yet simple dish is ideal for weeknight indulgence or light entertaining. Serve it chilled in individual bowls, garnish with fresh mint leaves for an extra burst of freshness, and enjoy a dessert that’s as beautiful as it is tasty.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 2 cups fresh blueberries
  • 1 cup heavy cream
  • 3 tablespoons powdered sugar
  • 1 teaspoon lemon zest
  • 1 tablespoon lemon juice
  • 0.5 teaspoon vanilla extract
  • 4 leaves mint leaves (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Rinse and pat dry the fresh blueberries, then set them aside.

2

In a medium mixing bowl, add the heavy cream, powdered sugar, lemon zest, lemon juice, and vanilla extract.

3

Using a hand mixer or whisk, beat the mixture until soft peaks form. Be careful not to over-whisk, as the cream can turn grainy.

4

Divide the blueberries evenly into four serving dishes or small bowls.

5

Spoon a generous dollop of the lemon cream over the blueberries in each bowl.

6

Garnish with fresh mint leaves, if desired, for added color and flavor.

7

Serve immediately and enjoy this fresh, tangy dessert!

⚑
Cooking Tip: Take your time with each step for the best results!
1068
cal
2.2g
protein
66.6g
carbs
81.0g
fat

Nutrition Facts

1 serving (579.6g)
Calories
1068
% Daily Value*
Total Fat 81.0 g 104%
Saturated Fat 48.2 g 241%
Polyunsaturated Fat 0.0 g
Cholesterol 240 mg 80%
Sodium 82 mg 4%
Total Carbohydrate 66.6 g 24%
Dietary Fiber 7.7 g 28%
Total Sugars 52.7 g
Protein 2.2 g 4%
Vitamin D 0.0 mcg 0%
Calcium 29 mg 2%
Iron 1.0 mg 6%
Potassium 264 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

26.5%%
0.9%%
72.6%%
Fat: 729 cal (72.6%%)
Protein: 8 cal (0.9%%)
Carbs: 266 cal (26.5%%)