Frangelico Float
Indulge in the ultimate dessert cocktail with this Frangelico Float—a dreamy combination of creamy vanilla ice cream, fizzy cola or cream soda, and the nutty, rich flavor of Frangelico liqueur. This quick and easy drinkable dessert is ready in just 5 minutes, making it perfect for an elegant after-dinner treat or a decadent weekend splurge. Topped with whipped cream, a drizzle of chocolate syrup, and a sprinkle of crushed hazelnuts, this float offers layers of texture and flavor that will delight your taste buds. Serve it with a straw and a long spoon for the perfect mix of sippable sweetness and creamy bites. Whether you're entertaining guests or enjoying a quiet evening at home, this irresistible Frangelico Float is sure to impress.
Smart Nutrition Tracking with SnapCalorie
Recipe Information
Ingredients
- 2 oz Frangelico liqueur
- 2 scoops Vanilla ice cream
- 6 oz Cola or cream soda
- 2 tbsp Whipped cream
- 1 tbsp Crushed hazelnuts
- 1 tsp Chocolate syrup
Instructions
In a tall glass, pour 2 oz of Frangelico liqueur as the base.
Add 2 generous scoops of vanilla ice cream into the glass.
Slowly pour 6 oz of chilled cola or cream soda over the ice cream, letting it fizz up to create a creamy, frothy layer.
Top the float with 2 tbsp of whipped cream for extra creaminess.
Drizzle 1 tsp of chocolate syrup over the whipped cream for added decadence.
Sprinkle 1 tbsp of crushed hazelnuts over the top for a nutty crunch.
Serve immediately with a straw and a long spoon for scooping. Enjoy!
Nutrition Facts
Calories |
613 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.2 g | 26% | |
| Saturated Fat | 10.7 g | 53% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 66 mg | 22% | |
| Sodium | 127 mg | 6% | |
| Total Carbohydrate | 75.5 g | 27% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 66.8 g | ||
| Protein | 5.7 g | 11% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 167 mg | 13% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 317 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
