Fluffy Cinnamon Chocolate Dip
Indulge in the decadence of this Fluffy Cinnamon Chocolate Dip, a no-bake dessert that’s as rich in flavor as it is light in texture. Perfect for parties or an indulgent treat, this easy-to-make dip combines tangy cream cheese, velvety whipped cream, cocoa powder, and a warm hint of cinnamon for a uniquely spiced chocolate delight. Ready in just 10 minutes, this versatile recipe is ideal for pairing with fresh fruit, cookies, or pretzels. A sprinkle of cinnamon and chocolate chips on top adds an extra layer of elegance and flavor. Whether for entertaining or satisfying a sweet craving, this creamy, dreamy dip is sure to impress!
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Recipe Information
Ingredients
- 8 oz cream cheese
- 1 cup powdered sugar
- 3 tbsp unsweetened cocoa powder
- 1 cup heavy whipping cream
- 1 tsp ground cinnamon
- 1 tsp vanilla extract
- 2 tbsp chocolate chips (optional, for garnish)
- 0.25 tsp ground cinnamon (for garnish)
Instructions
In a large mixing bowl, beat the cream cheese and powdered sugar together using an electric mixer on medium speed until smooth and fluffy, about 2 minutes.
Add the unsweetened cocoa powder, ground cinnamon, and vanilla extract to the bowl. Continue mixing on low speed until fully combined.
In a separate bowl, whip the heavy whipping cream using an electric mixer on high speed until stiff peaks form. This should take about 3-4 minutes.
Gently fold the whipped cream into the cream cheese mixture in batches. Be careful not to deflate the whipped cream as you fold to maintain the fluffy texture.
Once fully mixed, transfer the dip to a serving bowl and smooth the top with a spatula.
Optional: Sprinkle the top with extra ground cinnamon and garnish with chocolate chips for added flavor and presentation.
Serve immediately with your favorite dippers, such as fresh fruit, cookies, or pretzels. Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition Facts
Calories |
2194 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 164.6 g | 211% | |
| Saturated Fat | 97.8 g | 489% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 469 mg | 156% | |
| Sodium | 800 mg | 35% | |
| Total Carbohydrate | 154.0 g | 56% | |
| Dietary Fiber | 8.6 g | 31% | |
| Total Sugars | 133.2 g | ||
| Protein | 18.4 g | 37% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 284 mg | 22% | |
| Iron | 3.7 mg | 21% | |
| Potassium | 614 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
