Finjan Erfeh Saudi Spicy Tea
Immerse yourself in the rich, aromatic flavors of Finjan Erfeh, a quintessential Saudi spicy tea that marries bold black tea with a medley of warm, fragrant spices. This traditional brew combines cardamom, cloves, cinnamon, and a pinch of saffron for a luxurious golden hue, while a hint of dried ginger adds an invigorating zing. Simmered to perfection, this soothing beverage is perfect for savoring alongside dates or small snacks, delivering an authentic taste of Middle Eastern hospitality. With just 20 minutes from start to finish, this comforting tea is an easy yet elegant way to elevate your tea-drinking ritual. Whether you prefer it sweetened or unsweetened, Finjan Erfeh is a celebration of bold flavors and timeless traditions, ideal for cozy gatherings or solitary moments of bliss.
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Recipe Information
Ingredients
- 2 tablespoons black loose leaf tea
- 4 cups water
- 5 pods cardamom pods
- 4 whole cloves
- 1 stick cinnamon stick
- 1 pinch saffron threads
- 0.5 teaspoons dried ginger powder
- 2 tablespoons sugar (optional)
Instructions
Pour 4 cups of water into a medium-sized saucepan and bring it to a boil over medium heat.
Once the water reaches a boil, add the black loose leaf tea to the saucepan and reduce the heat to low to let it simmer gently.
Lightly crush the cardamom pods using the back of a spoon to release their aroma and add them to the simmering tea.
Add the cloves, cinnamon stick, and dried ginger powder to the tea mixture.
Let the tea simmer for 10 minutes, allowing the spices to infuse fully into the liquid.
After 10 minutes, add the saffron threads and sugar (if using). Stir gently to combine.
Simmer the tea for another 2-3 minutes, ensuring the saffron threads have dissolved and the tea has a rich golden-brown hue.
Strain the tea into a teapot or individual cups to remove the tea leaves and spices.
Serve the Finjan Erfeh hot, pairing it with dates or light snacks for a traditional experience.
Nutrition Facts
Calories |
136 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.2 g | 2% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 53 mg | 2% | |
| Total Carbohydrate | 34.4 g | 13% | |
| Dietary Fiber | 4.7 g | 17% | |
| Total Sugars | 25.4 g | ||
| Protein | 0.8 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 143 mg | 11% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 113 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
