Nutrition Facts for Finest hour cookies

Finest Hour Cookies

Image of Finest Hour Cookies
Nutriscore Rating: 43/100

Discover pure indulgence with these Finest Hour Cookies, a delightful blend of buttery richness, toasted almonds, and chunks of luscious dark chocolate! Perfectly crisp on the edges yet irresistibly soft at the center, these cookies strike the ideal balance of texture and flavor. The addition of almond and vanilla extracts elevates each bite with a warm, sophisticated aroma, while the nutty crunch from toasted almonds pairs beautifully with the decadence of dark chocolate. Ready in under 30 minutes, this easy-to-follow recipe will have you savoring bakery-quality cookies fresh from your oven. Whether shared with loved ones or enjoyed solo with a steaming cup of coffee, these cookies truly live up to their name as a treat you won't forget!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
12 min
🕐
Total Time
27 min
👥
Servings
24 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 1 cup Unsalted butter
  • 0.75 cup Granulated sugar
  • 0.25 cup Brown sugar, packed
  • 1 large Egg
  • 2 teaspoons Vanilla extract
  • 0.5 teaspoons Almond extract
  • 2.5 cups All-purpose flour
  • 1 teaspoon Baking soda
  • 0.5 teaspoon Salt
  • 0.5 cup Sliced almonds, toasted
  • 0.75 cup Dark chocolate, chopped
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.

2

In a large bowl, use a hand or stand mixer to cream together the unsalted butter, granulated sugar, and brown sugar until the mixture is light and fluffy, about 2-3 minutes.

3

Beat in the egg, vanilla extract, and almond extract until fully incorporated.

4

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

5

Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined.

6

Fold in the toasted sliced almonds and chopped dark chocolate using a spatula.

7

Using a tablespoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.

8

Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden and the centers look just set.

9

Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

10

Serve and enjoy your Finest Hour Cookies with a cup of tea or coffee!

Cooking Tip: Take your time with each step for the best results!
4121
cal
59.3g
protein
551.5g
carbs
192.6g
fat

Nutrition Facts

1 serving (922.1g)
Calories
4121
% Daily Value*
Total Fat 192.6 g 247%
Saturated Fat 94.7 g 474%
Polyunsaturated Fat 2.0 g
Cholesterol 468 mg 156%
Sodium 2627 mg 114%
Total Carbohydrate 551.5 g 201%
Dietary Fiber 26.8 g 96%
Total Sugars 245.6 g
Protein 59.3 g 119%
Vitamin D 1.3 mcg 7%
Calcium 386 mg 30%
Iron 38.6 mg 214%
Potassium 1907 mg 41%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

52.8%%
5.7%%
41.5%%
Fat: 1733 cal (41.5%%)
Protein: 237 cal (5.7%%)
Carbs: 2206 cal (52.8%%)