Add a burst of flavor and color to your table with this Festive Layered Taco Salad, the ultimate crowd-pleaser for parties, potlucks, or vibrant weeknight dinners. This visually stunning dish features layers of savory seasoned ground beef, crisp romaine lettuce, juicy cherry tomatoes, protein-packed black beans, and sweet corn kernels, topped off with a generous sprinkle of shredded cheddar cheese. The combination is perfectly seasoned with taco spices, creating a dish that's as satisfying as it is beautiful. Easy to assemble yet full of texture and zest, this taco salad is the ideal no-fuss recipe for anyone craving a refreshing yet hearty Tex-Mex-inspired bite.
No directions provided.
Calories |
2276 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 151.2 g | 194% | |
| Saturated Fat | 73.2 g | 366% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 487 mg | 162% | |
| Sodium | 2820 mg | 123% | |
| Total Carbohydrate | 97.1 g | 35% | |
| Dietary Fiber | 23.9 g | 85% | |
| Total Sugars | 23.9 g | ||
| Protein | 141.7 g | 283% | |
| Vitamin D | 0.7 mcg | 4% | |
| Calcium | 1504 mg | 116% | |
| Iron | 15.9 mg | 88% | |
| Potassium | 2605 mg | 55% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.