Festive Chocolate Cream Pudding Microwave
Indulge in pure decadence with this quick and easy Festive Chocolate Cream Pudding made right in your microwave! Perfect for satisfying your sweet tooth in a pinch, this silky homemade pudding comes together in under 15 minutes with pantry staples like cocoa powder, cornstarch, and milk. The magic of the microwave simplifies the classic stovetop technique, delivering creamy, chocolatey goodness without the fuss. With a touch of vanilla and butter for a luscious finish, this dessert can be served warm for cozy comfort or chilled for a refreshing treat. Garnish with a dollop of whipped cream and chocolate shavings for a festive flair, and you’ve got a show-stopping dessert that’s as simple as it is impressive! Ideal for quick weeknight indulgence or special occasions, this pudding is a must-try.
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Recipe Information
Ingredients
- 50 grams Granulated sugar
- 30 grams Unsweetened cocoa powder
- 25 grams Cornstarch
- 480 milliliters Whole milk
- 1 teaspoon Vanilla extract
- 15 grams Butter
- Whipped cream (optional, for garnish)
- Chocolate shavings (optional, for garnish)
Instructions
In a microwave-safe glass bowl, whisk together the granulated sugar, unsweetened cocoa powder, and cornstarch until fully combined.
Gradually add the whole milk to the dry ingredients while whisking constantly to form a smooth mixture with no lumps.
Place the bowl in the microwave and heat on high power for 2 minutes. Stop to whisk thoroughly to prevent clumps from forming.
Continue microwaving the mixture in 1-minute intervals, whisking vigorously after each interval, until the mixture thickens enough to coat the back of a spoon, about 4-5 minutes total.
Once thickened, remove the bowl from the microwave and immediately whisk in the vanilla extract and butter until fully incorporated and silky smooth.
Pour the hot pudding into individual serving dishes or ramekins and let it cool slightly. For a festive chilled version, refrigerate for at least 1 hour.
Top with whipped cream and chocolate shavings, if desired, before serving. Enjoy!
Nutrition Facts
Calories |
862 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.9 g | 50% | |
| Saturated Fat | 22.9 g | 114% | |
| Polyunsaturated Fat | 0.9 g | ||
| Cholesterol | 110 mg | 37% | |
| Sodium | 275 mg | 12% | |
| Total Carbohydrate | 119.0 g | 43% | |
| Dietary Fiber | 11.2 g | 40% | |
| Total Sugars | 78.8 g | ||
| Protein | 23.0 g | 46% | |
| Vitamin D | 5.5 mcg | 28% | |
| Calcium | 662 mg | 51% | |
| Iron | 5.0 mg | 28% | |
| Potassium | 1232 mg | 26% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
