Fawlty Towers Havarti Salad
Elevate your salad game with the Fawlty Towers Havarti Salad, a vibrant and refreshing recipe that perfectly balances creamy, tangy, and crisp flavors. Featuring velvety cubes of Havarti cheese nestled among a colorful medley of mixed greens, juicy cherry tomatoes, crisp cucumber slices, and delicate red onion, this salad is drizzled with a zesty homemade lemon vinaigrette infused with honey and Dijon mustard. Ready in just 20 minutes, this no-cook recipe is ideal for a quick and healthy lunch or a stunning side dish. A sprinkle of fresh parsley ties it all together, making every bite a delightful burst of freshness. Whether you're looking for a light summer meal or a show-stopping addition to your dinner table, this Havarti cheese salad is sure to impress!
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Recipe Information
Ingredients
- 200 grams Havarti cheese
- 150 grams Mixed salad greens
- 200 grams Cherry tomatoes
- 1 medium Cucumber
- 0.5 medium Red onion
- 1 whole Lemon
- 3 tablespoons Olive oil
- 1 teaspoon Honey
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Fresh parsley
Instructions
Cut the Havarti cheese into small cubes (about 1 cm) and set them aside.
Wash and pat dry the mixed salad greens. Place them in a large mixing bowl.
Halve the cherry tomatoes and add them to the bowl with the salad greens.
Peel the cucumber, slice it into thin rounds, and add to the bowl.
Thinly slice the red onion and add it to the salad mixture.
In a small bowl, prepare the lemon vinaigrette by whisking together the juice of one lemon, olive oil, honey, Dijon mustard, salt, and black pepper until emulsified.
Pour the lemon vinaigrette over the salad ingredients and toss gently to combine, ensuring all the greens are lightly coated.
Sprinkle the Havarti cheese cubes over the salad and gently fold them in to prevent breaking them apart.
Finely chop the fresh parsley and sprinkle it over the salad as a garnish.
Serve immediately and enjoy this refreshing Havarti salad!
Nutrition Facts
Calories |
1406 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 115.8 g | 148% | |
| Saturated Fat | 56.7 g | 284% | |
| Polyunsaturated Fat | 4.3 g | ||
| Cholesterol | 214 mg | 71% | |
| Sodium | 2815 mg | 122% | |
| Total Carbohydrate | 37.1 g | 13% | |
| Dietary Fiber | 8.3 g | 30% | |
| Total Sugars | 20.0 g | ||
| Protein | 50.0 g | 100% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1587 mg | 122% | |
| Iron | 3.9 mg | 22% | |
| Potassium | 1431 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
