Fabulous Icing
Get ready to elevate your bakes with this quick and easy recipe for Fabulous Icing, a silky-smooth buttercream frosting that’s perfect for cakes, cupcakes, cookies, and more! Made with only a handful of pantry staples, including creamy unsalted butter, sifted powdered sugar, and a hint of vanilla extract, this luscious icing comes together in just 10 minutes. Its light, fluffy texture is effortlessly customizable—add a splash of milk or heavy cream for the perfect consistency, or mix in gel food coloring for vibrant, eye-catching hues. Whether spread with a spatula or piped with precision, this versatile frosting guarantees professional-level results for all your sweet creations. Perfect for bakers of all skill levels, this Fabulous Icing is the ultimate finishing touch to make every dessert unforgettable.
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Recipe Information
Ingredients
- 1 cup (softened) Unsalted Butter
- 4 cups (sifted) Powdered Sugar
- 2 teaspoons Vanilla Extract
- 2 tablespoons Milk or Heavy Cream
- 1 pinch Salt
- as needed Gel Food Coloring (Optional)
Instructions
In a large mixing bowl, use a handheld or stand mixer with a paddle attachment to beat the softened unsalted butter on medium speed until it is light and creamy. This should take about 2-3 minutes.
Gradually add the sifted powdered sugar to the butter, 1 cup at a time, beating on low speed to combine after each addition. Once all the sugar is incorporated, increase the speed to medium and continue mixing until smooth.
Add the vanilla extract, milk or heavy cream, and a pinch of salt. Beat the mixture again on medium speed for 1-2 minutes, or until the icing achieves a fluffy and spreadable consistency.
If desired, divide the icing into smaller bowls and mix in gel food coloring to achieve your desired shades. Stir well to evenly distribute the color.
Your Fabulous Icing is now ready to use! Spread it onto cakes, cupcakes, or cookies, or transfer it into a piping bag for more intricate decorating. Enjoy!
Nutrition Facts
Calories |
7911 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 96.3 g | 123% | |
| Saturated Fat | 56.2 g | 281% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 250 mg | 83% | |
| Sodium | 205 mg | 9% | |
| Total Carbohydrate | 1813.3 g | 659% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 1777.0 g | ||
| Protein | 1.9 g | 4% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 78 mg | 6% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 124 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
