Indulge in the rich, decadent comfort of Fabulous Hot Chocolate—a luxuriously creamy beverage that elevates the classic wintertime favorite. Made with a blend of whole milk, heavy cream, and real semi-sweet chocolate chips, this recipe delivers an irresistibly velvety texture and deep chocolate flavor. A hint of vanilla extract and a pinch of salt enhance the richness, while unsweetened cocoa powder creates a perfect balance of sweetness and boldness. Ready in just 15 minutes, this cozy treat is perfect for chilly nights or a gourmet dessert drink. Garnish with whipped cream and chocolate shavings for a stunning presentation that will warm your soul with every sip. Perfect for chocolate lovers seeking a homemade hot chocolate experience that's simple, indulgent, and unforgettable!
In a medium-sized saucepan, whisk together cocoa powder, sugar, and salt.
Gradually pour in 1/2 cup of milk, whisking until the mixture forms a smooth paste.
Set the saucepan over medium heat and slowly pour in the remaining 2 1/2 cups of milk and the heavy cream, whisking continuously to combine.
Heat the mixture, stirring frequently, until it is steaming but not boiling. This should take about 5-7 minutes.
Reduce the heat to low and stir in the semi-sweet chocolate chips. Keep stirring until the chocolate has completely melted and the mixture is smooth.
Remove the saucepan from the heat and stir in the vanilla extract.
Carefully pour the hot chocolate into two mugs.
Top with whipped cream and chocolate shavings for a decadent finish, if desired.
Calories |
1514 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.4 g | 121% | |
| Saturated Fat | 56.9 g | 284% | |
| Polyunsaturated Fat | 0.8 g | ||
| Cholesterol | 224 mg | 75% | |
| Sodium | 464 mg | 20% | |
| Total Carbohydrate | 145.2 g | 53% | |
| Dietary Fiber | 12.0 g | 43% | |
| Total Sugars | 125.0 g | ||
| Protein | 33.5 g | 67% | |
| Vitamin D | 8.1 mcg | 40% | |
| Calcium | 935 mg | 72% | |
| Iron | 4.8 mg | 27% | |
| Potassium | 1388 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.