Nutrition Facts for Emergency hot buttered cider

Emergency Hot Buttered Cider

Image of Emergency Hot Buttered Cider
Nutriscore Rating: 68/100

Cozy up in minutes with this quick and comforting Emergency Hot Buttered Cider, a delightful warm drink perfect for chilly days or last-minute indulgences. This easy recipe transforms simple ingredients like apple cider, a touch of butter, and cozy spices—cinnamon, nutmeg, and cloves—into a velvety, aromatic treat that’s ready in just seven minutes. Brown sugar and vanilla add a hint of sweetness, while optional whipped cream and a cinnamon stick garnish elevate every sip with a festive flair. Designed to serve two, it’s the ultimate hug-in-a-mug for busy nights, holiday gatherings, or when you simply need a touch of warmth. A must-try for fans of spiced fall beverages and quick comfort recipes.

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Recipe Information

⏱️
Prep Time
2 min
🔥
Cook Time
5 min
🕐
Total Time
7 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 2 cups apple cider
  • 1 tablespoon unsalted butter
  • 1 teaspoon brown sugar
  • 0.25 teaspoon ground cinnamon
  • 0.125 teaspoon ground nutmeg
  • 1 pinch ground cloves
  • 1 pinch sea salt
  • 0.25 teaspoon vanilla extract
  • as desired whipped cream (optional, for garnish)
  • as desired cinnamon stick (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a small saucepan, combine the apple cider, brown sugar, ground cinnamon, ground nutmeg, ground cloves, and sea salt.

2

Heat over medium heat, stirring occasionally, until the cider is steaming but not boiling (about 3-4 minutes).

3

Add the unsalted butter to the saucepan and whisk until fully melted and incorporated.

4

Remove the saucepan from the heat and stir in the vanilla extract.

5

Taste and adjust sweetness or spices as desired.

6

Pour the hot buttered cider into two mugs.

7

Top each mug with whipped cream and garnish with a cinnamon stick if desired.

8

Serve immediately and enjoy the warmth!

Cooking Tip: Take your time with each step for the best results!
412
cal
1.2g
protein
64.2g
carbs
18.1g
fat

Nutrition Facts

1 serving (534.4g)
Calories
412
% Daily Value*
Total Fat 18.1 g 23%
Saturated Fat 10.7 g 53%
Polyunsaturated Fat 0.2 g
Cholesterol 46 mg 15%
Sodium 199 mg 9%
Total Carbohydrate 64.2 g 23%
Dietary Fiber 3.5 g 12%
Total Sugars 51.9 g
Protein 1.2 g 2%
Vitamin D 0.0 mcg 0%
Calcium 102 mg 8%
Iron 1.1 mg 6%
Potassium 556 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.5%%
1.1%%
38.4%%
Fat: 162 cal (38.4%%)
Protein: 4 cal (1.1%%)
Carbs: 256 cal (60.5%%)