Transport your taste buds to a tropical paradise with the El Dorado cocktail, a golden treasure of flavor that’s as luxurious as its name suggests. This easy-to-make recipe combines the smooth warmth of gold rum with the bright, fruity essence of fresh pineapple juice and a creamy touch of coconut cream. Balanced with a splash of zesty lime juice and sweetened with silky honey syrup, this cocktail is elevated by a whisper of ground cinnamon for a tantalizing spice. Served over ice and garnished with a vibrant pineapple wedge and aromatic cinnamon stick, the El Dorado is an ideal drink for summer soirées or whenever you're craving a taste of the tropics. Perfect for cocktail enthusiasts, this five-minute recipe is a dazzling addition to your repertoire, offering both elegance and ease in every sip.
Combine the gold rum, pineapple juice, coconut cream, lime juice, honey syrup, and a pinch of ground cinnamon in a cocktail shaker.
Add a cup of ice to the shaker, cover securely, and shake vigorously for 15-20 seconds to chill and mix the ingredients.
Strain the mixture into a chilled rocks or coupe glass filled with fresh ice.
Garnish with a pineapple wedge and a cinnamon stick for an elegant presentation.
Serve immediately and enjoy your golden El Dorado cocktail!
Calories |
301 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 4.4 g | 22% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 12 mg | 1% | |
| Total Carbohydrate | 33.7 g | 12% | |
| Dietary Fiber | 2.0 g | 7% | |
| Total Sugars | 29.4 g | ||
| Protein | 0.7 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 136 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.