Nutrition Facts for Easy girl scout thin mints
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Easy Girl Scout Thin Mints

Image of Easy Girl Scout Thin Mints
Nutriscore Rating: 42/100

Indulge in the irresistible taste of "Easy Girl Scout Thin Mints," a quick and budget-friendly homemade recipe that perfectly mimics the iconic cookie. With just four simple ingredients—semi-sweet chocolate chips, Ritz crackers, peppermint extract, and optional coconut oil—this no-bake treat comes together in mere minutes. The buttery crunch of Ritz crackers is enveloped in a smooth, minty chocolate coating, offering a delightful balance of flavor and texture. Perfect for satisfying sweet cravings or gifting during the holidays, these Thin Mints require minimal prep time and no advanced baking skills. Best of all, they set beautifully in the fridge, making them a convenient make-ahead dessert. Whether you're whipping them up for a crowd or keeping a stash for yourself, these easy Thin Mints will quickly become a favorite go-to treat.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
5 min
🕐
Total Time
20 min
👥
Servings
36 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 225 grams semi-sweet chocolate chips
  • 1.5 teaspoons peppermint extract
  • 36 pieces Ritz crackers
  • 1 tablespoon coconut oil or shortening (optional, for thinning the chocolate)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Line a large baking sheet with parchment paper or wax paper to prepare for dipping.

2

In a microwave-safe bowl, combine the semi-sweet chocolate chips and coconut oil or shortening (if using). Microwave in 30-second intervals, stirring well after each interval, until the chocolate is smooth and fully melted. This should take about 1-2 minutes total.

3

Once the chocolate is melted, stir in the peppermint extract until well combined.

4

Using a fork or dipping tool, submerge one Ritz cracker at a time into the melted chocolate mixture. Ensure the cracker is fully coated before lifting it out.

5

Gently tap the fork on the edge of the bowl to remove any excess chocolate, then place the coated cracker onto the prepared baking sheet.

6

Repeat the dipping process with all the crackers until they have all been coated with the chocolate mixture.

7

Place the baking sheet in the refrigerator for 20-30 minutes, or until the chocolate is fully set and firm.

8

Once the chocolate has hardened, your Easy Girl Scout Thin Mints are ready to enjoy! Store them in an airtight container at room temperature or in the refrigerator for longer freshness.

Cooking Tip: Take your time with each step for the best results!
48
cal
0.6g
protein
6.2g
carbs
2.8g
fat

Nutrition Facts

1 serving (9.8g)
Calories
48
% Daily Value*
Total Fat 2.8 g 4%
Saturated Fat 1.6 g 8%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 20 mg 1%
Total Carbohydrate 6.2 g 2%
Dietary Fiber 0.4 g 1%
Total Sugars 3.5 g
Protein 0.6 g 1%
Vitamin D 0.0 mcg 0%
Calcium 0 mg 0%
Iron 0.2 mg 1%
Potassium 2 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

47.2%%
4.6%%
48.1%%
Fat: 905 cal (48.1%%)
Protein: 87 cal (4.6%%)
Carbs: 888 cal (47.2%%)