Nutrition Facts for Easy fat free french onion dip
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Easy Fat Free French Onion Dip

Image of Easy Fat Free French Onion Dip
Nutriscore Rating: 75/100

Whip up a guilt-free snack in minutes with this Easy Fat Free French Onion Dip, a creamy and flavorful alternative to traditional dips that doesn’t compromise on taste! Made with protein-packed fat-free plain Greek yogurt and a blend of pantry-friendly seasonings like dried minced onion, garlic powder, and parsley, this dip comes together in just 5 minutes of prep time. A splash of fresh lemon juice adds a zesty balance, while a quick chill in the fridge ensures the flavors meld perfectly. Ideal for pairing with crunchy vegetables, baked chips, or whole-grain crackers, this low-calorie dip is a must-try for health-conscious snackers looking to elevate their appetizer game.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 2 cups Fat-free plain Greek yogurt
  • 2 tablespoons Dried minced onion
  • 1 teaspoon Onion powder
  • 1 teaspoon Garlic powder
  • 1 teaspoon Dried parsley
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 teaspoon Lemon juice
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium-sized mixing bowl, add the fat-free plain Greek yogurt.

2

Sprinkle the dried minced onion, onion powder, garlic powder, dried parsley, salt, and black pepper over the yogurt.

3

Drizzle the lemon juice into the bowl to add a touch of brightness to the flavors.

4

Using a spoon or whisk, mix all the ingredients together until well combined and the seasonings are evenly distributed throughout the yogurt.

5

Cover the bowl with plastic wrap or transfer the dip to an airtight container. Refrigerate for at least 30 minutes to allow the flavors to meld together.

6

Before serving, give the dip a quick stir, and adjust the salt or pepper to taste, if needed.

7

Serve chilled with fresh-cut vegetables, baked chips, or whole-grain crackers.

Cooking Tip: Take your time with each step for the best results!
342
cal
53.0g
protein
31.6g
carbs
0.1g
fat

Nutrition Facts

1 serving (503.9g)
Calories
342
% Daily Value*
Total Fat 0.1 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 16 mg 5%
Sodium 1166 mg 51%
Total Carbohydrate 31.6 g 11%
Dietary Fiber 2.0 g 7%
Total Sugars 17.2 g
Protein 53.0 g 106%
Vitamin D 0.0 mcg 0%
Calcium 529 mg 41%
Iron 1.0 mg 6%
Potassium 921 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

37.3%%
62.5%%
0.3%%
Fat: 0 cal (0.3%%)
Protein: 212 cal (62.5%%)
Carbs: 126 cal (37.3%%)