Easy Chocolate Fondue
Transform any gathering into a decadent treat fest with this Easy Chocolate Fondue recipe, ready in just 10 minutes! Featuring rich semisweet chocolate chips melted to silky perfection with heavy cream, a hint of vanilla, and a pinch of salt, this luscious dessert is as simple as it is indulgent. Perfect for dipping an array of goodies like fresh strawberries, fluffy marshmallows, salty pretzels, and juicy pineapple chunks, this recipe is a customizable crowd-pleaser. Designed for quick preparation and serving up to four, it’s the ideal choice for romantic date nights, cozy family evenings, or fun parties. With minimal effort and maximum flavor, this chocolate fondue recipe is your shortcut to an unforgettable dessert experience.
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Recipe Information
Ingredients
- 1 cup semisweet chocolate chips
- 0.5 cup heavy cream
- 1 teaspoon vanilla extract
- 1 pinch salt
- 1 cup strawberries (optional, for dipping)
- 1 cup marshmallows (optional, for dipping)
- 1 cup pretzels (optional, for dipping)
- 1 cup pineapple chunks (optional, for dipping)
Instructions
In a medium saucepan, add the semisweet chocolate chips and heavy cream.
Heat the saucepan over low heat, stirring constantly, until the chocolate is fully melted and the mixture becomes smooth and glossy.
Remove the saucepan from heat. Stir in the vanilla extract and a pinch of salt to enhance the flavor.
Transfer the chocolate mixture to a fondue pot to keep warm, or serve directly from the saucepan if you prefer.
Arrange your dipping ingredients, such as strawberries, marshmallows, pretzels, and pineapple chunks, around the fondue pot or saucepan.
Use fondue forks, skewers, or regular forks to dip your desired treats into the warm chocolate. Enjoy immediately!
Nutrition Facts
Calories |
519 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.0 g | 28% | |
| Saturated Fat | 13.0 g | 65% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 618 mg | 27% | |
| Total Carbohydrate | 72.1 g | 26% | |
| Dietary Fiber | 5.5 g | 20% | |
| Total Sugars | 35.4 g | ||
| Protein | 6.2 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 55 mg | 4% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 279 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
