Nutrition Facts for Easy cannoli
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Easy Cannoli

Image of Easy Cannoli
Nutriscore Rating: 55/100

Indulge in the rich flavors of Italy with this Easy Cannoli recipe—perfect for satisfying your sweet tooth in just 20 minutes! Featuring a creamy ricotta filling sweetened with powdered sugar and laced with vanilla and mini chocolate chips, these no-cook cannoli come together effortlessly with store-bought shells. For a touch of elegance, garnish with chopped pistachios and a light dusting of powdered sugar. Whether you're hosting a dinner party or craving a quick, homemade treat, these delightful cannoli promise bakery-quality taste with minimal effort. Serves 12 and ideal for any occasion, this is the ultimate hassle-free Italian dessert you’ll keep coming back to!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
N/A
🕐
Total Time
20 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 cups Ricotta cheese
  • 1 cup Powdered sugar
  • 1 teaspoon Vanilla extract
  • 0.5 cup Mini chocolate chips
  • 12 pieces Cannoli shells (store-bought)
  • 0.25 cup Pistachios (chopped, optional)
  • 2 tablespoons Powdered sugar (for dusting)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium bowl, combine the ricotta cheese and powdered sugar. Mix well until smooth and creamy.

2

Stir in the vanilla extract and mini chocolate chips. Mix until evenly combined.

3

Transfer the filling mixture to a piping bag or a resealable plastic bag with one corner snipped off.

4

Carefully fill each cannoli shell with the ricotta mixture, piping from one end to the other to ensure the filling is evenly distributed.

5

For an optional garnish, dip the ends of the filled cannoli in chopped pistachios.

6

Place the cannoli on a serving platter and lightly dust with powdered sugar before serving.

7

Enjoy your easy homemade cannoli!

Cooking Tip: Take your time with each step for the best results!
218
cal
6.6g
protein
23.7g
carbs
11.1g
fat

Nutrition Facts

1 serving (74.7g)
Calories
218
% Daily Value*
Total Fat 11.1 g 14%
Saturated Fat 5.7 g 28%
Polyunsaturated Fat 0.0 g
Cholesterol 23 mg 8%
Sodium 56 mg 2%
Total Carbohydrate 23.7 g 9%
Dietary Fiber 0.7 g 3%
Total Sugars 15.0 g
Protein 6.6 g 13%
Vitamin D 0.0 mcg 0%
Calcium 98 mg 8%
Iron 0.7 mg 4%
Potassium 103 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

42.9%%
11.9%%
45.2%%
Fat: 1197 cal (45.2%%)
Protein: 314 cal (11.9%%)
Carbs: 1136 cal (42.9%%)